Coffee shop menu Classic fancy Coffee (2)
Viennese Coffee Ingredients: 8 minutes of hot coffee fried deep, 3 tsp coffee sugar or coarse sugar, 2 tbsp cream. Method: coffee sugar or coarse sugar into the cup, and then pour hot coffee, then add cream floating on top. Features: Love in the most appropriate gentle coffee! Rainbow Hot Coffee Ingredients: 1/2 ounce honey, 1/2 ounce red pomegranate juice, 1/3 cup hot milk, 1/3 cup hot foam, 1/3 hot coffee. Method: red pomegranate juice for, hot milk, honey, hot coffee, hot milk bubbles in turn with a long spoon buffer into the cup. Features: Colorful appearance and pure coffee bitter, sweet ice cream corresponding.
Royal Coffee Ingredients: 1/2 ounce honey, 1/2 ounce red pomegranate juice, 1/3 cup hot milk, 1/3 cup hot foam, 1/3 cup hot coffee. Utensils: Royal coffee cup 1 set, Royal coffee special silver spoon 1, sugar clip 1, a few matches. Method: (1) electric coffee pot brewing good coffee, pour into the cup. (2)Put sugar cubes on a royal silver spoon, add brandy, and light the sugar cubes. (3)Stir together the sugar cubes and brandy in the silver spoon. Description: This gourmet coffee was invented by Emperor Napoleon of the French Empire. He doesn't like milk, he likes brandy. The blue flame dances the fragrant alcohol of brandy and the burnt fragrance of sugar cube, gorgeous and elegant, but still belongs to coffee, and the cup that holds it must pay attention to the royal luxury atmosphere, otherwise it will greatly reduce its charm.
Your wife coffee ingredients: hot coffee 100ml, white sugar 10g, mint wine 15ml, cream cream amount. Method: (1) the coffee cup with hot water bubble, add 10 grams of white sugar, pour into the hot coffee, squeeze cream floating on the coffee. (2)When drinking, minty wine into coffee mix well. Features: Cream of coffee and alcohol mellow blend of wine, drink it exciting.
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Coffee shop menu Classic fancy Hot Coffee (1)
Irish coffee ingredients: 140ml hot black coffee, two cubes of sugar, Irish Whiskey 15ml, a little whipped cream, cream and chocolate. Utensils: 1 set of Irish coffee rack, 1 sugar clip, a few matches. Making method: (1) pour Irish Whiskey and coffee cube sugar into a special Irish coffee stove and turn the cup clockwise when heated over low heat to make love.
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Cafe menu Classic fancy Coffee (3)
Mocha mint coffee ingredients: 20ml chocolate syrup, 1 tablespoon white mint, 1 tablespoon cream, moderate amount of deep-roasted coffee, a little chocolate powder, mint leaves. Method: (1) pour chocolate syrup into the cup. (2) pour in a slightly thick deep-roasted coffee and add 1 tablespoon of white mint. (3) float 1 tablespoon of cream on it. (4) peel some thin slices of chocolate powder. (5)
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