Boutique coffee learn a delicious cappuccino coffee

At the beginning of the 20th century, Italian Archibucha invented steam pressure coffee machine, but also developed cappuccino coffee. Cappuccino is an Italian coffee that is blended with equal amounts of espresso and steam foam milk. Love cappuccino alone, not only because of its taste, but also think it's beautiful, after the barista skillfully pull flowers and then carved cappuccino, you can never find 2 cups of the same in the world!

A traditional cappuccino is one-third espresso, one-third steam milk and one-third frothy milk. The rich taste of espresso, accompanied by lubricating milk foam; there is a hint of semen extraction. Frothed milk sprinkled with cinnamon powder, bottom up espresso aroma. At first, it smells very fragrant. When you drink the first mouthful, you can feel the sweetness and softness of a lot of milk bubbles. The second mouthful can really taste the bitterness and richness of the coffee beans. Finally, when the taste stays in your mouth, you will feel more fragrant and meaningful. A coffee can drink a variety of different unique flavors. Don't you think it's amazing?

Cappuccino gets its name.

Cappuccino coffee is a variation of Italian coffee, that is, in the strong coffee, poured into the steam foam milk, at this time the color of coffee like cappuccino church friars dark brown coat covered with the same turban, coffee hence the name. Sounds complicated, see below. It turned out that the monks of St. Franciscan Church, founded after 1525, wore brown robes and a pointed hat. When St. Franciscan Church spread to Italy, the local people thought that the monks 'clothing was very special and gave them the name Cappuccino. People found that espresso, milk and milk foam mixed, the color is like a monk wearing a dark brown Taoist robe, so inspired, to add coffee to the milk and have pointed milk foam drink, named cappuccino. The word was first used in English in 1948, when a San Francisco report first introduced cappuccino drinks, until 1990, became familiar to the world coffee drink.

Cappuccino can be drunk dry or wet.

The so-called dry cappuccino refers to the conditioning method with more milk bubbles and less milk. It tastes stronger than milk and is suitable for people with heavy tastes. As for wet cappuccino, it refers to the practice of less milk foam and more milk. The milk fragrance covers the strong coffee flavor and is suitable for light tastes. Wet cappuccino tastes like latte. Generally speaking, cappuccino tastes heavier than latte. If you are heavy, order cappuccino or dry cappuccino. If you are not used to strong coffee flavor, you can order latte or wet cappuccino.

Beautiful taste of bitterness

Cappuccino is made by adding a thick layer of frothed milk to an espresso. Espresso quality doesn't show up well with milk and foam, but it's still an important factor in determining cappuccino taste. Pour partially defatted milk into a jug, then use a frother to foam, rinse, and allow the milk to be as uniform as whipped cream without burning. Cappuccino cups should be warm or the milk bubbles will break apart. These cups can be placed on top of the coffee machine to keep warm. Pouring milk and foam on top of espresso coffee naturally forms a layer, as if wrapping the coffee underneath. Note that pour the brewed Italian coffee about five minutes full and the frothed hot milk about eight minutes full. Finally, sprinkle a little finely diced cinnamon powder or chocolate powder as you like. The rest of the milk can also be poured in, and a delicious cappuccino is made.

The most beautiful cappuccino ever.

It can be said that cappuccino is the most beautiful cup of coffee, because each picture on cappuccino is different, only milk to brew coffee, out of the pattern, called coffee pull flowers; in the coffee with small bamboo sticks and other patterns, called coffee carving. Cappuccino is after the coffee master's skillful hand, first pull flowers and then carved, therefore, each pattern is different, there are no two cups of identical cappuccino in the world!