General knowledge of boutique coffee culture and taste of Amsterdam coffee
The most famous in the Netherlands is tulips, windmills, wooden shoes, and a big coffee trading country. The Dutch began drinking coffee at home at the turn of the 16th century. Until the opening of the first coffee shop in the mid-1660s, almost "no family did not drink coffee in the morning." Not only the upper-middle class, but also their servants can taste coffee. These coffee houses all have their own unique style. In particular, the black inlaid walls and shiny bronzes provide a warm atmosphere. Many coffee houses set up financial circles, where businessmen and managers often gather to talk business. In some Dutch cities, coffee houses are set up in beautiful gardens. Here, guests can enjoy coffee in the shade of trees and enjoy the beautiful scenery. This garden coffee shop is very popular in spring. The whole garden is full of flowers and tulips.
The Dutch can't live without coffee. Although they make a living by making potatoes, they can't live without coffee. The average Dutch consumes 165 litres of coffee a year, not including cold coffee used to water flowers indoors. In 1999, a 112-year-old woman in the Netherlands attributed her longevity to this popular drink.
Fresh Dutch coffee is of low price and good quality in politically stable countries, but not so in the Netherlands. Dutch troops use warm bottles of coffee when participating in NATO military exercises, and truck drivers and businessmen drink all their coffee before crossing the border on their way to other European countries, often complaining that foreign coffee is unpalatable and unwilling to drink more. There are people pushing trolleys specializing in coffee in the main railway stations and intercity trains. To be fair, Dutch coffee surpasses similar drinks in Britain and the United States. it tastes rich and fragrant, and once drunk, it is unforgettable.
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Three waves of Coffee in the History of Fine Coffee Culture
The first coffee wave: in the 1930s and 1940s, the US military took coffee as a necessity around the world to prevent combat fatigue, and the bitterness of coffee was known by the public as a pick-me-up. Then the invention and rise of instant coffee. The second Coffee Wave: after World War II, the Italian method of steam pressure extraction of espresso began to be familiar and accepted.
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General knowledge of boutique coffee culture Greek coffee divination
Coffee divination, also known as "Greek coffee divination" or "Turkish coffee divination", is also popular in countries once ruled by the Ottoman Turkish empire. Before the origin of coffee divination, there were many disputes between Turkey and Greece, so if you come to Greece, don't say you want a cup of Turkish coffee, otherwise you will get two white eyes.
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