When the fashion encounters classical Turkish cola coffee

This Turkish-style cola coffee is not available in Turkey and was first drunk by Turks who emigrated to the southern United States. This is a trendy coffee.

Raw materials:

* Deep roasted coffee 120cc

* 1 tablespoon of coffee ice cream

* Vanilla Ice Cream 1 spoon

* Cola 60ml

* 1 slice of fresh orange

Practice:

Coffee is the pride of Turkey and respects its beginning, so almost all such shops, shops, stalls and kiosks are still marked "coffee". Turkey is not the origin of coffee, but it has become a secular drink and spread to the world, but it is the contribution of the Turks. The same is true of this soft Turkish cola coffee.

The traditional Turkish method of brewing coffee is to roast the beans, then grind the beans into fine powder, then boil them in a metal ladle, boil them and remove them slightly, then boil them. Turkish Coke Coffee, though not in this exaggerated way. But we also need fresh deep-roasted coffee to give us a Turkish feel.

Turkish cola coffee base coffee can be extracted using a mocha pot, of course, it can also be pressed in France, but the amount of water should be reduced appropriately. When the black coffee is ready, chill it. Later, put coffee ice cream and Vanilla Ice Cream in the glass and pour in the cold iced coffee. Then pour the coke in slowly. Note that if you pour it too hard, the coffee will spill over. Finally, decorate with orange peel.

Turkish-style Coke Coffee is simple, mild and suitable for friends who like black coffee but can't fully adapt to it.