Vietnamese Media says Vietnam Coffee Industry faces challenges
The Vietnamese coffee industry accounts for 3% of the country's GDP, with an average annual export of more than US $3 billion and providing about 2.5 million jobs, the Saigon Liberation Daily reported on December 9. In the 2014 quarter of 2013, Vietnam exported 1.6 million tons of coffee, an increase of 17.2 percent over the same period last year, and exports totaled US $3.4 billion, an increase of 12.5 percent.
According to the World Coffee Association (ICO), Vietnam accounts for 19% of global coffee exports, making it the world's second largest coffee exporter after Brazil. The Vietnamese Coffee-Cocoa Association (Vicofa) believes that 80 per cent of Vietnam's coffee exports are realized by foreign companies and that the processing capacity of local enterprises needs to be improved.
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American media: China is catching up with the coffee trend Yunnan farmers abandon tea to grow coffee
American media said that when it comes to hot drinks, China has been a tea-drinking country for a long time. But VOA correspondent Bill Eddard reports that Chinese interest in another drink is seeping into small restaurants in the city, and farms in the south are turning to more profitable crops. According to a report on the VOA radio website on December 10, in big cities in China, coffee
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Introduction to Brazilian Coffee
Brazilian coffee generally refers to coffee produced in Brazil. There is a wide variety of Brazilian coffee, the vast majority of which are unwashed and sun-dried, classified according to the name of the state of origin and the port of transport. Brazil has 21 states and 17 states produce coffee, but four of them produce the largest, accounting for 98% of the country's total output. Brazilian coffee has a low sour taste, which goes well with coffee.
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