Basic knowledge of specialty coffee Arabica coffee
Cafe a la Jet Set
(France)
Deep-baked coffee 75cc
Jundu wine 20cc
Stir cream 20cc
Orange peel
Pour the Jundo wine into the cup, pour in the coffee, cover with stirred cream and put a few slices of orange peel on top.
It is a coffee that is often drunk in villages in the south of France. When vineyard workers finish their work and want to drink coffee or alcoholic drinks, they often choose this kind of coffee in township cafes or bars.
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Fine coffee basics common sense fennel liqueur coffee
Cafe Anisette (USA) Deep brewed coffee 100cc aniseed liqueur 20cc stir cream 20cc cup pour aniseed liqueur into coffee top with stir cream float. Drinks at American dinners. Fennel liqueur, also known as white absinthe, is a liqueur that helps digestion after meals
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Basic knowledge of fine coffee Viennese coffee
Vienna Coffee (American) slightly deep-boiled coffee 150cc stir cream 20cc cotton sugar 10g cup pour coffee, top with stirred cream float cover, finally, sprinkle with white sugar. In Vienna, Austria, there is actually no drink called Viennese Coffee, while in some countries outside Austria, coffee with whipped cream is called Viennese Coffee.
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