Italian coffee basic knowledge coffee flower skills
The basic steps of coffee flower heart diagram:
1. Slowly inject the milk into the coffee, pay attention to grasp the height, do not destroy the coffee fat on the surface, the milk injection point determines the flower pattern and the basic position, we choose the milk injection point can be the cup center point slightly behind.
2. When the coffee and milk in the cup are close to 2/3 of the capacity, an irregular "white cotton" has appeared around the injection point. Lower the jar and drag it back over the edge of the coffee cup, pushing the resulting "white dough" forward to form a circular pattern.
3. Start shaking your wrist slightly in place, rocking the milk jar from side to side, so that fine layered lines appear and push outward like ripples of water. A multi-layered concentric circle pattern has basically emerged.
4. The coffee cup is gradually straightened, and at the same time, the milk tank is moved to the front point of the cup, so that the milk injected at this time is cut from the center point of the concentric circle until it reaches the front point of the coffee cup, which stops the milk pouring. The heart pattern is thus formed.
Basic steps of coffee leaf pattern:
1. Slowly inject milk into coffee, pay attention to grasp the height, do not destroy the surface of coffee fat. The milk injection point determines the flower pattern and basic position. The milk injection point we choose is exactly the center point of the cup.
2. When the coffee and milk in the cup are close to 2/3 full, move the milk jar slightly in front of the coffee cup and lower it a little so that the injection point moves forward. At the same time, he began to slowly align his coffee cup.
3. Start shaking your wrist in place, rocking the milk jar from side to side. This causes curved lines to appear and push outward like ripples of water.
4. Move the milk jar left and right while moving to the back of the cup. After walking to the back edge of the coffee cup, it stops shaking and ends up moving forward again. At the same time, the coffee cup is completely horizontal.
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Fancy coffee making method of iced coffee
Make your iced coffee more lively and sweeter. Blue Bottle created a New Orleans iced coffee. Combine silky ice brew, baked chicory, whole milk and sugar to bring you into the French neighborhood (French Quarter, the oldest neighborhood in New Orleans). Blue Bottle's drink was such a success that they now put it in milk cartons as a follow-up.
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Roasting Technology of Fine Coffee talking about Coffee roasting by Stephen Diedrich
Stephen Diedrich is the founder and president of the American Diedrich coffee roaster manufacturing company. Taking advantage of the opportunity that Viti invited him to Taiwan to participate in the coffee exhibition, I first conducted an in-depth interview with him for more than two hours on behalf of Coffee ti magazine on November 25th. Stephen talked eloquently about his entrepreneurial process, the concept of designing the roaster and the mental calendar of his development.
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