Coffee review

Introduction to fancy coffee in coffee shop

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, Drunk coffee: a cup of hot coffee is about 8 cents full, add 10 ml red orange peel wine, rotate and add a layer of whipped cream, sprinkle cinnamon powder and finely diced orange peel. Sweet, smooth and intoxicating. Royal Coffee (Flame Coffee): one of the classic fancy coffee. Pour the coffee into the cup, put the whole cube sugar on a special spoon, and drop 2-3 drops of BRANDY.

Drunken coffee: hot coffee about 8 minutes full, add 10 ml red orange wine, swirl on top with a layer of whipped cream and sprinkle with cinnamon powder and finely diced orange peel. Sweet and smooth, intoxicating.

Royal Coffee (Flamed Coffee): One of the classic fancy coffees. Pour the brewed coffee into the cup, put the whole sugar cube on a special spoon, drop 2-3 drops of brandy (BRANDY), immerse the sugar cube, then ignite the sugar cube, melt the sugar cube, volatilize a little alcohol, and then put it into the cup and stir it.

Egg yolk coffee: put a fresh egg yolk in a pan, 10 ml of whipped cream, 300 ml of milk, stir well. Add 150 ml of 80 ° C dark roast coffee, heat pan, stir well, do not boil as good. Turn off the flame, cup the coffee and sprinkle with a little chocolate powder.

Sweetheart coffee: first mix a cup of pure mandelin or Italy with a mocha pot (with a U-shaped glass), put it into a large container mixed with ice water, quickly cool it, and condense the fragrance. Add a few drops of maple syrup, stir well, then add the beaten milk foam thickly on top, and finally sprinkle with chocolate powder. Suitable for lovers---let him (she) taste the pain of deep love and a refreshing aroma.

Black Coffee: Pour the brewed coffee into a cup 8 minutes full, add 2 tablespoons of sugar; add 2-3 drops of rum (RUM) and serve! The taste is smooth and rich in aroma.

Mexican Sunset Coffee: Make an iced coffee cup seven minutes full, then put a vanilla ice cream ball on top of the coffee, remove the white of the raw egg, add the yolk to the ice cream, and finally pour 30 grams of spearmint wine on the ice cream to mix it up. The taste is slightly fishy and wild.

Lemon coffee: first brew coffee in the cup; add 30 grams of BRANDY to coffee; cut a fresh lemon slice, so that it floats on the surface of coffee. Also known as "Maclan Coffee", it is characterized by a blend of coffee aroma, lemon fragrance and wine acidity.

Nets Coffee: This is for day and night geeks. Mix a large cup of coffee (either Colombia or Brazil) in a mocha pot, add pre-made coffee ice, add creamer powder (or light milk), honey (or syrup), mix quickly in a blender, and pour into your large cup. It refreshes and tastes, and at the same time replenishes the blood sugar that you have lost due to sleeplessness

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