The basic method of making Italian Coffee the mocha pot makes coffee

I) use it as a paraphernalia for Italian coffee
1) Mocha kettle group (including gas stove and stove frame)
2) Coffee beans
3) bean grinder
4) pellet filter paper
5) Italian espresso cup and plate group
II) items for the use of mocha pots
1. It is recommended that you try to brew the coffee several times before tasting the coffee.
two。 In order to prevent the coffee pot from being burned empty when brewing coffee, it is normal to throw a small amount of water into the pot after brewing coffee.
3. Please do not burn the mocha pot empty to avoid damage and danger.
4. Do not directly touch the body of the mocha kettle after heating to avoid the danger of scalding.
5. If the coffee cannot reach the upper pot, the rubber washer in the middle may be elastic and tired and can be used normally just by updating.
1. Pour the required amount of water into the next pot according to the number of users, but the water level must not exceed the safety valve.
* the standard amount of water per person is about 65cc.
* as there will be water left at the bottom to avoid empty burning, it is necessary to add about 65cc water.
two。 Put the funnel-shaped coffee powder cup into the next pot.
3. Grind the fresh coffee beans according to the required amount.
4. Put the right amount of coffee powder into the funnel-shaped coffee powder cup.
5. Use coffee powder to press tablets to flatten the coffee surface.
* the standard amount of coffee powder per person is about 5-7g coffee powder, and grind it carefully.
Jia.
6. Put a piece of pill-shaped filter paper on the filter under the pot.
7. Lock the upper and lower pots horizontally to avoid deflation during brewing.
8. Heat the mocha pot on a special gas stove for making coffee.
* Please heat the coffee pot over medium heat to avoid overheating and damage to the rubber washer.
9. The coffee goes directly from the upper pot to the upper pot one after another.
10. When the coffee slowly rises to the pot, it should be changed to low heat immediately.
11. When the upper pot empty tube gives off bubbles, it means that most of the water in the lower pot reaches the upper pot into coffee and the fire can be extinguished, and a pot of strong Italian coffee is finished. You can pour the coffee into a warm coffee cup and enjoy it slowly.
twelve。 Espresso is done.
Extracted from: http://www.coffeebug.org/knowledge/brewing/197.html
- Prev
Coffee making method the use of Philharmonic pressure Aeropress to make coffee
Philharmonic pressure Aeropress is an easy-to-operate coffee-making appliance with the characteristics of pressure extraction, which makes the coffee made by it different from manual drip coffee (that is, what we usually call hand-brewed coffee). Today we introduce to you about the use of Philharmonic pressure Aeropress to make coffee: the preparation of Philharmonic pressure before making coffee: prepare to filter.
- Next
The method of making iced coffee
Ingredients for floating iced coffee: coffee beans 60 grams / 6 cups, cold boiled water 720cc/6 cups, crushed ice cubes, fresh cream, fructose, vanilla ice cream, chocolate sauce, colorful rice. Beans: Manteau coffee beans. (deep baking) utensils: ice drop coffee group, ball filter paper, bean grinder, ice sob digger. Use the cup: HG9811 shape glass. 1. Add ice 2 to the cup.
Related
- What is the meaning of lactic acid fermentation with coffee bean treatment?
- How to judge the state of foam by sound?
- How does the latte pull out the unicorn pattern? Come to get for a little trick to improve the flower pull!
- Will flower pulling affect the taste of the latte?
- Do you know the history of coffee?
- The difference between honey treatment and sun washing what is raisin honey treatment?
- What kind of milk can a novice use to make coffee foam to keep the foam longer? The correct method and skills of milking tutorial sharing
- Why do washed coffee beans taste sour? Flavor characteristics of washed Coffee
- Introduction to the skill of how to practice the size and height of water injection around the circle of hand-brewed coffee
- How do beginners practice coffee flower drawing from scratch?