Coffee review

The way of making coffee flowers

Published: 2024-11-02 Author: World Gafei
Last Updated: 2024/11/02, 1. Brew the coffee first, and it is recommended to put the coffee directly into the cup you need. Then hit the milk foam, after completion, if there is a thicker milk foam floating on the surface, please remove it. 2. Slowly pour the milk foam into the just-finished coffee. When the milk foam is fully mixed with the coffee, the surface will be thick, and this is the time to start drawing flowers (usually in the cup at this time.

1. Brew the coffee first, and it is recommended to put the coffee directly into the cup you need. Then hit the milk foam, after completion, if there is a thicker milk foam floating on the surface, please remove it.

2. Slowly pour the milk foam into the just-finished coffee. When the milk foam is fully mixed with the coffee, the surface will be thick, and this is the time to start drawing flowers (usually the cup is half full).

3. The beginning of the pull flower is to shake the wrist holding the flower cup from left to right, and the key point is to steadily make the wrist shake horizontally to the left and right. Please note that this action only requires the strength of the wrist, not the whole arm. When the shake is correct, the cup will begin to show white "zigzag" foam marks.

4. Gradually move the flower cup back, and reduce the range of the shaking. Finally, when you close the cup, draw a thin straight line forward and draw the stem of the leaves in the cup as the end.

The leaves of a plant. Because it is very attractive, so some people will develop other patterns on this basis, so you will also see heart-shaped or tulips and so on.

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