Fancy Coffee making skills for making Viennese iced coffee

Published: Sep 05, 2026 Author: World Gafei Last Updated: Sep/05/2026 195 views

The key to making delicious iced coffee is to add half the normal amount of water to extract the coffee and immediately pour it into the glass with ice for quick cooling. The frozen coffee formed at this time will not fade. This quantity is very attractive. This coffee is very interesting as a dessert. Take a jar of ice cream and add chocolate flavor to make it taste better. Preparation method: add ice cream to a cold glass

Preparation method: add ice cream to a cold glass, pour iced coffee, float cream on top, and sprinkle some crushed sweet cookies to serve.

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