How to Make Jamaican Iced Coffee With Brandy

Published: Oct 20, 2026 Author: World Gafei Last Updated: Oct/20/2026 75 views

A classic Jamaican iced coffee recipe with brandy, 7-UP, and ice, served with peanuts — a bold, sweet, post-dinner treat.

You’ve had iced coffee. You may have tried affogato or an Irish coffee. But have you ever had a properly made Jamaican iced coffee — the kind that combines chilled coffee, a potent splash of Jamaican brown rum, fizzy soda, and a salty snack? This isn’t just coffee with booze thrown in. It’s a layered, textured, sweet-and-strong drink that’s been served as a post-meal refresher in Jamaica for decades. But what exactly goes into it, and why does it work so well?

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