How do people with bad stomachs drink coffee without causing stomachache?
I believe that people who often have stomachaches and stomach ailments have an experience, that is, doctors will tell them not to eat irritating foods, including wine, chili peppers, coffee, tea and carbonated drinks. Coffee is among them because the tannic acid in it stimulates gastric acid secretion and aggravates the damage to the gastric mucosa, which must be avoided if it is in the acute stage of digestive disease. After returning to health, if you drink coffee occasionally, it is best to use it after meals to avoid drinking coffee on an empty stomach.
Drinking coffee in the morning does help to clear your head and refresh yourself, but you must eat breakfast before drinking, otherwise it is easy to have a negative impact on gastrointestinal function. Friends with weak intestines and stomach had better add some milk when drinking coffee to ease the stimulation to the stomach and reduce calcium consumption. But milk and sugar are high in calories and must be consumed in moderation to avoid getting fat. This is better for the stomach than drinking pure coffee on an empty stomach, but the health care of the stomach and intestines can't be done by drinking milk before coffee. Basically, doctors advise against overeating foods such as pungent, spicy, excellent, raw, cold, indigestible food and foods that are advised not to eat. Because a considerable number of people have stomachache, it is really uncomfortable if they really "abstain from eating" or something, and it will cause a great psychological burden on themselves in the long run.
The main ingredient of coffee is caffeine, moderate drinking has the effect of excitement, refreshing and stomach-strengthening, but if not, it will be harmful to health. Scientifically speaking, it is best to drink coffee between meals. Do not drink coffee after or while eating, so as not to affect the gastrointestinal absorption of minerals and other nutrients in the food. Drink coffee one cup at a time, moderate concentration, not too much. Friends who do not have a long-term drinking habit should have no more than 3 cups a day. More than 3 cups will have a certain effect on the body.
Tips
In particular, it should be noted that when taking antibiotics and gastric ulcer treatment drugs, you must not drink coffee at the same time, so as not to stimulate the stomach and cause pain and discomfort.
- Prev
The role of caffeine caffeine can stimulate creative inspiration
Many talented artists in history have amazing coffee drinking habits. Balzac is said to drink 20 cups of coffee a day and Voltaire has more than 40 cups of coffee. What exactly does coffee or caffeine have to do with their immortal works? Studies have shown that consuming too much caffeine may be more likely to cause hallucinations. And hallucinations are part of creativity to some extent.
- Next
Does drinking coffee blacken your skin and have anything to do with drinking coffee?
So far, no study has shown that there is an absolute relationship between melanin in coffee and melanin in the skin. on the contrary, caffeine accelerates metabolism, promotes digestion, improves constipation, and accelerates the discharge of waste cutin. Dilute the dark circles caused by poor circulation, from these functions, it can also help relieve the roughness and gloom of the skin. Speaking of caffeine,
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?