Coffee's thousand strange hundred flavor coffee and seasonings
Traditionally, Turks add spices to coffee, and now caramel Marchiato has become a model of flavor coffee. At present, in addition to traditional spices, flavor syrup is commonly used to add flavor coffee. Various flavors of syrup, a variety of spices, and even alcohol are widely used to blend with coffee. Sometimes a drink even uses coffee as a seasoning. Just as all coffee is just a personal preference, coffee with various seasonings and seasonings is also very personal.
Fruit flavor
Fruit flavor can blend with coffee: banana, blackcurrant, cherry, coconut, white peach, strawberry, orange peel and so on. But the fruit flavor is more suitable for colliding with iced coffee.
Nut flavor
A better blend of nutty and hot coffee: hazelnuts, almonds, chestnuts, Hawaiian fruits, cocoa and walnuts.
Flavor sugar
Various flavors of sugar and oil are also loved by the public: toffee, Chocolate Cookies, caramel, maple syrup and other spices
Highly personalized spices: cinnamon, cardamom, vanilla, green curry, sweet ginger, marjoran, elm and so on will bring a strong regional color to a cup of coffee.
And purple potato, butter, ghee, Pu'er, which we simply can not be associated with coffee, are all sought after by some people today. If you are a fan of "flavored coffee", you might as well try these "weird" flavors.
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Caffeine protects against Parkinson's disease
Caffeine can improve the exercise ability of people with Parkinson's disease, according to a new study by the Institute of Health Center at McGill University in Canada. The study has been published in the American journal Neurology.
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A minute to learn about coffee.
It has been more than 1500 years since the first discovery of coffee by shepherds in Ethiopia. This is more than 1500 years full of hardship legends and rich and colorful.
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