There are 14 kinds of specialty coffee in various countries.

Coffee lovers eat a cup of coffee every day is a guarantee of mental vitality throughout the day, but tired of drinking the common latte mocha around you, let's see what kind of specialty coffee people around the world drink.

1. Egg Coffee, Vietnam

Egg coffee is a regular breakfast guest of the Vietnamese people. Stir the egg yolk, condensed milk, sugar, butter and cheese together until fluffy and thick, add to the hot coffee and enjoy, the rich taste is actually a bit like Tira Misu.

two。 Cheese Coffee, Finland

In Finland, there is also a unique way to drink coffee, which is to cut the local cheese into small pieces and put it at the bottom of the cup, then pour the coffee into a cup of cheese coffee, and don't forget to wipe out the mellow cheese at the bottom of the cup.

3. Canned coffee, Japan

As the birthplace of canned coffee, Japanese brands and flavors of canned coffee emerge in endlessly, and can be found everywhere in convenience stores and vending machines. If you travel to Japan, try their convenient and delicious canned coffee.

4. Turkish coffee

Turkish coffee is not just coffee, but an important part of local culture. It was recognized by the United Nations as the intangible cultural heritage of mankind in 2013. It tastes bitter and memorable with exquisite cups.

5. Spiced Coffee, Morocco

This kind of coffee in Morocco is made by adding spices such as sesame, pepper and nutmeg during the grinding of coffee beans. The brewed coffee has a special aroma that harmoniously combines the original taste of coffee with the characteristics of other spices.

6. Pottery pot coffee, Mexico

This kind of coffee with Mexican characteristics is brewed in a special clay pot with cinnamon and crude sugar. It has a rich flavor and has a unique Mexican flavor.

7. Ole Coffee, France

Coffee é au lait means milk coffee in French, but unlike the latte we usually drink, Oulei coffee with a lot of milk is more full-bodied and smooth, and the collision between coffee and milk is intertwined with French romance.

8. "Sandwich" coffee, Spain

Spanish characteristic "sandwich" coffee is delicious and good-looking. Condensed milk is added to espresso, and condensed milk will sink to the bottom of the cup and become layered "sandwiched" coffee. The sweetness of condensed milk neutralizes the bitterness of espresso. You might as well DIY it at home.

9. Roman espresso, Italy

Italian Romanesque coffee is made with a slice of lemon in espresso. This unusual combination has a wonderful taste, so you might as well give it a try.

10. White Coffee, Australia / New Zealand

At first glance, white coffee (flat white) looks a lot like a latte, but because it doesn't add as much milk as a latte, it tastes stronger and highlights the aroma of the coffee than the smell of milk.

11. Farabay iced coffee, Greece

Frapp é, a Greek specialty, is a coffee drink with milk foam and ice cubes. It is very popular in Greece, especially when you have a cup of coffee in summer.

twelve。 Yuanyang Coffee, Hong Kong, China

Hong Kong's Yuanyang milk tea must be very familiar to everyone, and Yuanyang coffee is a half-match of coffee and milk tea, and the double fragrance of coffee and milk tea is irresistible.

13. Cuban coffee

Authentic Cuban coffee is very full-bodied and mellow, with only a little sugar without milk.

14. Ethiopian coffee

It is said that Ethiopia is the birthplace of coffee beans in history, but in today's Ethiopia, coffee is not only drunk, but also has a complete ceremony, from roasting, grinding, to brewing coffee. You can taste the most primitive beauty of coffee.