Irish coffee Italian coffee Fancy coffee Common sense
Irish Coffee
(Ireland)
Slightly deep-cultivated coffee 150cc
Irish Whiskey 20cc
White granulated sugar 10g
Stir cream or whipped cream 20cc
Iron the cup, wipe the cup clean, put sugar in it, Irish Whiskey, pour in the coffee, and gently float the whipped cream over it (be careful not to stir with a teaspoon when using whipped cream).
It is said that fishermen who return from fishing often drink this kind of coffee to ward off the cold, warm their cold bodies, and then embark on their way home. Later, it became famous around the world for its popularity in the coffee shop in San Francisco.
Irish liqueur coffee
Irish Mist Coffee
(Ireland)
Slightly deep-cultivated coffee 150cc
Irish liqueur 20cc
White granulated sugar 10g
Stir cream 20cc
After the cup is hot, add sugar and Irish liqueur, pour in the coffee, then gently float the whipped cream on top, be careful not to stir.
Irish liqueur is a coffee wine made from Irish whisky, honey and vanilla. The combination of coffee, cream and liqueur is so delicious that it is fascinating.
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Fancy coffee flavor description of mellow Mexican coffee
Flavor and taste characteristics: soft aroma, mellow and comfortable, with wine aroma. Mexico has a long history of producing coffee and is currently one of the most important coffee producing countries in the world. The coffee produced in Mexico is naturally called Mexican coffee. About 5 ℃ of Mexico's national area are plateaus and mountains, with an annual average temperature of 2527 ppm. The Mexican plateau has a mild climate all the year round.
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Fancy coffee American coffee and fennel liqueur coffee
Coffee Ambrosia Coffee (USA) Coffee 150cc Italian liqueur 10cc brandy 10cc ginger powder a little brandy (for combustion) 20cc cube sugar should use a luxury spoon cup into the coffee, Italian liqueur, brandy, sprinkle with ginger powder. Brandy and teaspoons. Put the teaspoon on the cup, put a cube of sugar on top, and pour in the hot brandy.
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