Ginger coffee is a coffee drink that can prevent and treat colds and flu.
Ginger coffee features: "combination of Chinese and Western" is very creative, used to treat what traditional Chinese medicine called wind-cold cold, ginger irritation can protect against cold and fever, to achieve the purpose of auxiliary prevention and treatment of influenza.
Ginger coffee raw materials: 1, black coffee 1 cup; 2, ginger slices; 3, sugar 1 tablespoon
Ginger coffee production process: first extract black coffee, then in warm freshly roasted black coffee, first stir into granulated sugar, and then put in 2-3 slices of ginger to make it fully emit spicy aroma. Such a cup of ginger coffee is ready.
Ginger coffee production tips: 1, the old ginger slices should be cut very thin. 2. Rotten ginger contains safrole, a toxic substance, which is harmful to the liver, so once it is found that the ginger is rotten, it must not be eaten.
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How many cups of coffee can you drink?
First, because coffee contains caffeine, caffeine will stimulate the cerebral cortex, eliminate drowsiness, increase feeling and thinking, and can be used as a cardiac stimulant to regulate heart function, but also expand kidney blood vessels, diuretic and other effects, however, containing caffeine components, not only coffee. A cup of coffee usually contains 60-65mg of caffeine. But too much caffeine intake, prone to tinnitus
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The ingenious use of coffee can give milk a rich flavor.
To make the milk fragrant, add sugar and water to the coffee and put it in the freezer. The coffee ice cubes made in this way will give grandma a stronger flavor by putting it in cold or hot milk. Add 3 tablespoons of strong coffee to the roast meat to make the dish more delicious. Except for furniture scratches, dark furniture has scratches, you can use coffee to wipe the scratches, and then wipe it with a wet cloth after drying.
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