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The steps of making ice drop coffee basic knowledge of ice brewed coffee

Published: 2026-04-04 Author: World Gafei

Last Updated: 2026/04/04, Steps: 1, medium fine grinding powder; 2, 4 degrees Celsius cold water mixing; 3, coffee powder mixture frozen in the freezer (- 16 degrees Celsius) for 24 hours; 4. At room temperature, the frozen mixture can be finished with KF-300 ice droplets. Coffee beans: 1, medium roasted Lanshan No. 1; 2, a certain brand Blue Mountain matching, full city baking; 3, H1 baked Italian matching tasting: keep the original respectively

Steps: 1, fine grinding;

2, 4 degrees Celsius cold water mixed stir;

3. Put the coffee powder mixture in the refrigerator freezer (-16 ℃) for 24h;

4. At room temperature, the frozen mixture was dropped with KF-300 ice for 8 hours.

Coffee beans: 1, medium roast Blue Mountain No. 1;

2. A brand blue mountain blending, full city baking;

3. Italian blending of H1 baking

Tasting: each retains its original flavor, light;full city flavor is the richest, better than hand flushing.

Imagine: summer, you can pre-store coffee powder and ice water mixed liquid in the refrigerator, when necessary, take out the pressure.

Article from: www.anshike.cn/article-291.html

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