Specialty coffee Royal Coffee (Flame Coffee)
Drunken coffee: hot coffee about 8 minutes full, add 10 ml red orange wine, swirl on top with a layer of whipped cream and sprinkle with cinnamon powder and finely diced orange peel. Sweet and smooth, intoxicating.
Royal Coffee (Flamed Coffee): One of the classic fancy coffees. Pour the brewed coffee into the cup, put the whole sugar cube on a special spoon, drop 2-3 drops of brandy (BRANDY), immerse the sugar cube, then ignite the sugar cube, melt the sugar cube, volatilize a little alcohol, and then put it into the cup and stir it.
Egg yolk coffee: put a fresh egg yolk in a pan, 10 ml of whipped cream, 300 ml of milk, stir well. Add 150 ml of 80 ° C dark roast coffee, heat pan, stir well, do not boil as good. Turn off the flame, cup the coffee and sprinkle with a little chocolate powder.
Sweetheart coffee: first use mocha pot to adjust a cup of pure mantelin or Italy (with U-shaped glass), put into a large container mixed with ice water, rapid cooling, condensation fragrance. Add a few drops of maple syrup, stir well, then add the beaten milk foam thickly on top, and finally sprinkle with chocolate powder. Suitable for lovers---let him (she) taste the pain of deep love and a refreshing aroma.
Roman Black Coffee: Pour the brewed coffee into a cup 8 minutes full, add 2 tablespoons of sugar; add 2-3 drops of rum (RUM) and serve! The taste is smooth and rich in aroma.
Mexican Sunset Coffee: Make an iced coffee cup seven minutes full, then put a vanilla ice cream ball on top of the coffee, remove the white of the raw egg, add the yolk to the ice cream, and finally pour 30 grams of spearmint wine on the ice cream to mix it up. The taste is slightly fishy and wild.
Lemon coffee: first brew coffee in the cup; add 30 grams of BRANDY to coffee; cut a fresh lemon slice, so that it floats on the surface of coffee. Also known as "Maclan Coffee", it is characterized by a blend of coffee aroma, lemon fragrance and wine acidity.
Nets Coffee: This is for day and night geeks. Mix a large cup of coffee (Colombia or Brazil) in a mocha pot, add pre-made coffee ice, add creamer powder (or light milk), honey (or syrup), mix quickly in a blender, and then pour it into your large cup, refreshing and delicious, and at the same time replenish your blood sugar that has been lost due to sleeplessness.
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How to become a coffee expert and know how to taste coffee
Taste the coffee, not only drink it, but also smell it. Although there is no absolute formula for judging whether coffee is good or bad, mastering the following four connoisseur principles will still help you understand coffee and then taste it: * the taste of Acidity coffee left on the tip of the tongue. The sour word looks eye-catching, but in fact, the original flavor and fresh vitality of coffee beans
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How to adjust the thickness of manual bean grinder?
First, first, unscrew the upper nut and remove the handle; second, you can see a nut that can rotate up and down, this is the principle of adjusting the thickness, thickening and thinning, adjust it several times and adjust it to the best condition; third, fix the fixed long piece, clamp with the nut, play a fixed role, and finally fix the handle and the nut. That's all right.
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