Household semi-automatic coffee machine can not be compared with commercial semi-automatic coffee machine.
Household small semi-automatic coffee machine from its literal sense, we all know that it is specially for family use, and its professional commercial semi-automatic machine can not be compared. On the other hand, some individuals who pursue the quality of coffee do not want to buy professional commercial machines at high prices, but also want to drink coffee of better quality. this is really very contradictory. As the saying goes, this is the truth for every penny. At this point, some people may ask that small semi-automatic machines are also imported from Italy, and there may be some differences in size between small and semi-automatic machines and commercial semi-automatic machines. In the author's opinion, what I think like this can be said to have no understanding at all. In these two machines, not only their volume is different, the most important thing is their internal structure and performance are different.
Because of the decisive performance of the household small semi-automatic machine, the single coffee produced by this coffee machine has a thin taste and the taste index is not in place, which is due to its low water temperature and insufficient coffee extraction. Using a commercial semi-automatic coffee machine is different. It can not only reach the required water temperature when making coffee, but also extract coffee with better quality and taste, because there is a special boiler in the professional semi-automatic machine. It is understood that there are also people in Australia who use semi-automatic coffee mechanisms to make individual coffee. They basically use large commercial professional semi-automatic machines, and the single coffee made by using such machines is definitely better than small semi-automatic machines.
Through the above author's simple statement, when you buy a coffee machine, you have to think about it in advance and ask yourself whether you want to pursue coffee quality or have no requirements for coffee quality. if you put coffee quality in the first place, it is recommended to buy a professional commercial semi-self coffee machine, but its price is more expensive, but you chose the author believe it is worth it. Never mistake a small semi-automatic machine for a professional commercial semi-automatic machine.
- Prev
[coffee knowledge] A brief introduction of roaster
Many people do not understand the principle of baking, so today Maoye will briefly introduce the two common modes of roaster on the market: direct roaster and semi-direct hot air roaster. As the name implies, the direct fire is to heat the coffee beans directly with a flame. Up to now, the direct fire includes not only the general flame (including gas furnace fire and charcoal fire), but also infrared.
- Next
Coffee has its unique function.
It is well known that coffee can help people relieve fatigue, improve their spirits, help digest and break down fat, etc., and it is also one of the symbols for the improvement of people's taste of life. therefore, coffee is very popular in the current market, especially in some big cities.
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?