Smart coffee. My bosom friend regards coffee as a friend.

Think of coffee as a friend

Coffee Song is a very European coffee shop. It opens at 2pm and closes at 10:00 every day. It mainly deals in drinks. Coffee accounts for about 80 per cent of the drinks, with few fruit plates and desserts. The boss himself is a person with a high level of life and loves coffee. Before running a coffee shop, I grind beans with a hand grinder, brew coffee in a mocha pot, and have a cup of coffee at leisure. Later, I went to Beijing to learn the coffee craft, decorating my three-story villa into a coffee shop and running coffee. Another of her original intentions is to communicate with friends who love coffee and promote coffee culture. She doesn't expect many customers, but she hopes that people who come can appreciate each other. At the corner of the stairs on the first and second floor, there are a lot of photos of regular customers. The boss pays great attention to detail and gets to know a lot of burning friends.

"baristas can't drink or smoke, try to make taste buds sensitive, and need to repeat practice every day." This is the "price" that barista Yang Shuang told reporters to do "coffee burning". Yang Shuang is a girl with big eyes. She graduated from the Oil painting Department of Tianjin normal University and worked as an art teacher in the Cultural Palace. The barista is only a part-time job. "my parents don't want me to be a barista because they don't think it's a job they can do for a long time. It's hard for a girl to be a barista, but it's a dream of mine. Being a teacher can make life real. "

Yang Shuang's understanding of coffee is that "coffee is alive" and uses "coffee is my other half" to describe his relationship with coffee. It is inevitable to be a little harsh on your partner and treat your coffee like a friend. "to make a cup of coffee, the water temperature is between 92 and 95 degrees Celsius, the high water temperature will destroy the nutrients of the beans, the taste is bitter, the water temperature is low, the taste is sour, and it is possible to stratify." In fact, this is very much like the friendship between friends, hot and cold should be just right.

Coffee is smart, and stylized standards are not suitable for coffee. "A cup of espresso is only 30 milliliters, and no one can make two identical cups of coffee. Even if the coffee machine, beans, temperature and pressure are all the same, it is difficult to ensure that the coffee at the left and right exits are exactly the same. You can't be sure which step deviates when you tell the difference, because each step will produce a very slight change. " Carefulness, delicacy and delicacy are another requirement for baristas. "the barista's mood can be reflected by a cup of coffee, to make the coffee comfortable, rather than the barista's absent-mindedness affects the customer's mood. Every cup of coffee should be made with heart, with quality, not with words to move people. " This is where coffee is alive.

"I don't know if I will be able to open a coffee shop in the future, even if I have a small bar and a professional coffee machine, and I can drink one or two cups of coffee made by myself every day. With such a blueprint, it is also very gratifying that it is best to spend the rest of your life with coffee. " This sentence expresses the heartfelt voice of "coffee burning".