How to make milk foam-- making manual labor milk foam with milk bubble pot

(1) pour the milk into the milk bubble pot, and the quantity should not exceed 1 / 2 of the milk bubble pot, otherwise the milk will overflow due to expansion when making the milk bubble.

(2) heat the milk to about 60 degrees Celsius, but not more than 70 degrees Celsius, otherwise the protein structure in the milk will be destroyed. Be careful! The lid and strainer should not be heated directly (for example, when making ice foam, cool the milk to less than 5 degrees Celsius, of course, do not overfreeze the milk and let the milk freeze).

(3) cover the lid and the filter, and quickly twitch the filter to press the air into the milk. when you twitch, you don't need to press to the end, because you want to pump the air into the milk, so you can twitch on the surface of the milk; you don't need too many times. gently twitch about 30 times.

(4) remove the lid and strainer and scrape off the thick foam with a spoon, leaving dense hot (ice) foam.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473