The skill of hand Coffee Grinding and making Coffee
Recently, the days of returning from ultra-fine coffee powder to ultra-coarse coffee powder are very painful. under normal circumstances, the hand coffee mill is relatively thick, and it takes 20 to 30 minutes to reach the level of visual fineness. Just imagine, in a short period of time, the coffee essence in the middle of coarse coffee particles can be extracted by simple hot water. The taste of hand-ground coffee powder is relatively thin and astringent.
Recently, I use this single cup of tiamo coffee to simply make coffee.
The coffee powder ground by hand coffee is thicker and there will be more bubbles; maybe this bubble does not come out of the coffee powder, but the air between the coffee particles expands when heated; the overall expansion of ultra-fine coffee powder is very small after flushing water.
Hand mill normal grinding, grinding 1 person coffee powder for 10 minutes, it is relatively thick.
Hand coffee rough grinding coffee powder after flushing bulge is very obvious.
Close shot of hand-ground coffee powder is very thick, seen from a distance is also the particles of white granulated sugar.
It takes 10 minutes to grind your hands like this.
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Using skills of Swiss Gold SWISSGOLD Coffee Machine
Skillfully use the coffee artifact of Swiss gold SWISSGOLD, I feel like coffee beans, ready to powder at any time, dear, you tried this coffee artifact of SWISSGOLD two days ago, put the coffee powder into the funnel and then heated the water to brew, the effect is not good, mainly because the time of coffee contact with water is too short. Today, I cooked it again carefully: the filtered water of about 95 degrees ground beans is in the container.
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Detailed operation diagram of coffee hanging earbag and brewing earbag
Coffee hanging earbag cafe workshop packaging sealing performance is very good, inflatable seal protection, to maximize the aroma of coffee. After opening the coffee earbag, find the tear place, just under the row of arrows, gently tear it open and don't fall out of the coffee powder, then open the ear and hang it on the coffee cup and flush the water. At first, I flushed the water and found that the coffee was very light, and then I looked at the coffee carefully.
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