The technique of making Coffee filter Cup Hot Coffee brewing
The use of light and simple brewing appliances, high-quality filter paper (must first fold the edge line) and sharp-mouth kettle to control water temperature, water volume, coffee powder. Can brew mellow and delicious coffee, very suitable for home or office use, convenient and fast, is a very popular way of brewing coffee.
Materials and utensils: pointed kettle, coffee powder, filter paper, filter cup, coffee pot (teapot), coffee spoon.
Production: the two sides of the filter paper are folded first, so that the filter cup can be fastened after it is put in. Put the coffee powder into the filter paper and dig a small hole in the center. First, slowly rotate a small water column and pour 90 ℃ of hot water on the coffee powder to soak and foamy. Then slowly pour the hot water around the circle with 95 ℃ of hot water. Finally, point the 85 ℃ hot water at the center and slowly pull it up and pour in.
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The methods and steps of making coffee by boiling coffee
Is to add water and coarse coffee powder in the pot to boil and filter and drink. Turkish coffee is the representative (using deeply ground coffee). It is the oldest and most primitive method in history. Practice: put coffee for five people into 650c.c in pot or kettle first. Heat the water, boil and pour in 40 grams (lightly ground) coffee powder. Stir with a bamboo ladle for about 20 seconds and let it stand for two minutes. Let it soak in the pan.
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The bag brewing method takes a lot of time to brew and clean the filter bag
The advantage of using a filter bag is that it can brew a lot of coffee at a time, but brewing and cleaning the filter bag is quite time consuming. Practice: three coffee brewing with the coffee hot, and then a long mouth of water into 360c.c. water, heated to boiling. Wash the filter bag with warm water and then wring it dry (but do not use too much force to avoid the eye disorder), put in 30 grams of coffee powder and gently flatten it, do not
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