Basic knowledge of drinking Coffee and savoring Coffee
Gan: sweet taste is when baking beans with sugar, caramel ingredients make the brewed coffee have licorice flavor.
Acid: it has a slightly sour taste. The main reason is that beans contain compounds commonly mistakenly called caffetanicacid. Some beans, such as fresh ones, are mostly sour, but the sour taste decreases after aging and eventually disappears completely.
Bitter: a product broken down when baking beans. When brewing coffee, the soluble minerals in coffee beans decompose too much, it will have a bitter taste. Some beans themselves contain a certain degree of bitterness.
Neutral: neutral coffee beans in daily life. It is widely used, especially in synthetic beans, and is particularly popular.
- Prev
The simple and lightweight paper clip coffee table around the coffee idea
Warsaw product designer Jan Kochanski has designed a paper clip coffee table inspired by paper clips. The table consists of an oak table top and a steel pipe bracket, which can be rotated and unfolded as a table leg; there is an opening on the table top, which can be placed directly on the steel pipe table leg when in use. Paper clip coffee table, can be done without any tools
- Next
This is how coffee is drunk. How to add sugar to coffee?
How to get a coffee cup? The coffee you drink after a meal is usually served in a pocket cup. The ear of this kind of cup is so small that you can't get your fingers out. But even if you use a larger cup, don't put your finger through the ear and carry the cup. The correct way to hold a coffee cup is to hold the handle of the cup by your thumb and forefinger and then pick up the cup. How to add sugar to the coffee? When adding sugar to coffee, granulated sugar can
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?