Coffee review

Little-known things about coffee

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, Maybe the first thing you do when you get up in the morning is to have a cup of coffee. Maybe you spend your spare time every week in a cafe with three or five friends, chatting, surfing the Internet, reading books, and so on! As more and more people fall in love with coffee, coffee has become the most popular drink in the world, but your understanding of coffee is not very clear! 1. According to legend, coffee is the most picked up by goats.

Maybe the first thing you do when you get up in the morning is to have a cup of coffee. Maybe you spend your spare time every week in a cafe with three or five friends, chatting, surfing the Internet, reading books, and so on! As more and more people fall in love with coffee, coffee has become the most popular drink in the world, but your understanding of coffee is not very clear!

1. According to legend, coffee was found by goats.

One of the most accepted theories is that a long time ago, an Ethiopian shepherd named Kaldi noticed that sheep became restless after eating ripe coffee beans, so they had coffee.

two。 Mocha was originally the name of a Yemeni port.

Mocha is the first coffee bean in the world to spread to port cities around the world. And Yemeni coffee beans are said to have a chocolate texture, which led to chocolate-flavored coffee being labeled mocha.

3. Coffee is divided into two main categories: Arabica and Canephora (aka Robusta)

Canephora is also more productive and contains more caffeine because of its high disease resistance. Arabica contains more fat and sugar, so it has a higher acidity, which leads to a richer taste and layer.

4. In fact, growing coffee requires a lot of water.

Many people argue that animal husbandry consumes a lot of water, but according to FoodBev.com, it takes 1800 gallons of water to produce a pound of beef and 2500 gallons to produce a pound of coffee beans.

5. Coffee beans come in different colors.

The initial growth is green, as the maturity begins to turn yellow or even reddish, different varieties will produce different colors.

6. There are thousands of different kinds of coffee in Ethiopia alone.

In fact, we usually drink those kinds of coffee, but there are thousands of uncultivated coffee species hidden in the forests of Ethiopia.

7. Coffee roasting companies usually purchase coffee beans for one year at a time.

Most coffee beans are produced once a year, so coffee companies usually purchase for more than a year and then store them with special insurance technology. Although mung beans can be stored for a long time, they are also shipped on the day of baking.

8. How to get the best coffee in the world at a super cheap price?

There are no most expensive coffee beans, only the most expensive coffee. You can buy a bag of the best coffee beans for a small amount of money and then grind and brew them at home before drinking. Maybe Bill Gates can drink the best red wine in the world, but the coffee he has drunk may not be better than yours.

9. It is not easy to evaluate the taste of a cup of coffee

In order to get an accurate evaluation of the taste of coffee, tasters need to drink a lot of coffee. Because the same cup of coffee will give different results in different parts of your mouth. (the tip of the tongue tastes more sweet, while the part near the throat tastes more bitter.)

10. A cup of brewed coffee loses 70% of its fragrance in less than two minutes.

According to Coffee Party officials, a cup of coffee loses its original flavor after 15 minutes.

11.CAFEE PASCUCCI (Paskucci), a century-old coffee brand from Italy!

Pascucci is committed to "bringing the perfect cup of coffee to the last sip". Pascucci has created a worldwide reputation for its coffee lovers all over the world.

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