Fancy Coffee Recipe Swiss Mocha Coffee Making Tips
[English name]: Swiss mocha coffee
[name]: Swiss Mocha Coffee
[material]: 6 minutes of Mammo hot coffee, 60 ml of warm fresh milk, 15 ml of chocolate cream, right amount of fresh cream, a little sliced chocolate
[method]: pour Mammo coffee about 6 minutes full, add warm milk and chocolate paste, stir and mix; then rotate and squeeze in a layer of whipped cream, put in a few chocolate beans, and sprinkle with sliced chocolate chips.
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Mocha cream cream with iced coffee coffee and ice cream
Mocha ice cream coffee soft mocha frosty, the decisive point of this coffee flavor is chocolate candy and chocolate ice. Strong bitter coffee and chocolate light sweetness brew a wonderful balance, this is dessert iced coffee. What to do: add 20 cc chocolate syrup to the deep-roasted coffee and stir it carefully. Pour this into a glass filled with ice and put in the chocolate.
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Fancy Coffee recipe Egg Honey Coffee making steps
[English name]: Honey-egg Coffee [ingredients]: 7 points of Mamba coffee, 1 egg yolk, 15 ml white rum, 10 ml honey, appropriate amount of whipped cream [preparation]: first pour honey into a cup, then pour in hot coffee for about 7 minutes, then add white rum, finally squeeze a layer of fresh cream, pour in egg yolk and serve. [Mamba
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