Coffee review

Fancy Coffee recipe Honey iced Coffee making skills

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, [name] Honey iced coffee [use coffee] Deep roasted coffee (Italian mixed coffee, etc.) [grind] finely ground [usage (measuring cup)] 1 person = 1.2 cups; 2 people = 2 cups [extract] 1 person = coffee pot 1 moment measurement; 2 people = coffee maker 2 carved measurement [other materials (one person)] 1 tablespoon of honey; right amount of honey; right amount of ice [use glass utensils]

花式咖啡配方:蜂蜜冰咖啡

[name] Honey iced coffee

[use coffee] deeply roasted coffee (Italian mixed coffee, etc.)

[degree of grinding] medium fineness grinding

[usage (measuring cup)] one person = 1.2 cups; two people = 2 cups

[extraction] one person = coffee pot 1 moment measurement; two people = coffee pot 2 moment measurement

[other materials (one person)] 1 tablespoon of honey; right amount of honey; right amount of ice cubes

[using utensils] glass pot, milk pot, straw

(1) fill the glass with ice cubes and remove water vapor; (2) dissolve the extracted coffee into honey while it is hot; (3) inject 2 into 1 and add milk

[note] 1. Dissolve honey while the coffee is hot; 2. Separate the glass containing ice from the coffee with honey.

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