Coffee review

There is an ingenious way to cook coffee beans to make them delicious and mellow.

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, Freshness is the life of coffee, so coffee beans must be fresh. We can determine whether the coffee beans are fresh by smelling, watching and peeling. Fresh coffee beans naturally exude a strong flavor of beans, which can be clearly smelled. If the smell is mild or smells greasy, it shows that the coffee beans are no longer fresh. No matter how you grind this kind of coffee beans,

Freshness is the life of coffee, so coffee beans must be fresh. We can determine whether the coffee beans are fresh by smelling, watching and peeling. Fresh coffee beans naturally exude a strong flavor of beans, which can be clearly smelled. If the smell is mild or smells greasy, it shows that the coffee beans are no longer fresh. No matter how much you grind and prepare this kind of coffee beans, it is a waste of effort, so it is best not to buy them. Generally speaking, the freshest coffee beans are fried and left for a week, when the coffee taste is the most unique and wonderful.

Cook a wonderful selection of coffee beans mellow to a coup 1

Next, take a look at the coffee beans. Grab a hand, spread it on the palm of your hand, and take a closer look at whether the color of each single bean is the same, and whether the particles are similar in size and shape, so as to avoid buying inferior products disguised as mixed beans. You can also look at its variety, origin, or observe whether its baking is uniform. If the outer layer is darker than the inner layer, it means that the firepower may be too high when baking, and the aroma and taste of the coffee beans will be greatly reduced. In addition, single beans and comprehensive beans should be distinguished, because the size and color of comprehensive beans are different, which is a normal phenomenon.

In addition to smelling the aroma and looking at the appearance, we can also peel the coffee beans. Fresh coffee beans can be easily peeled off and have a crisp sound and feeling. If it is not fresh, it takes a lot of effort.

After selecting high-quality coffee beans, the later storage and preparation are also very important. Coffee beans are best placed in a relatively clean, grease-free place, to avoid direct sunlight, low-temperature environment, to maximize its freshness. When cooking coffee beans, in order to avoid excessive bitterness, do not boil coffee. The ideal temperature to maintain the best flavor of coffee should be 86 ℃.

On a busy afternoon, take a nap, pour yourself a cup of coffee, relax and enjoy nature in the curl aroma.

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