Coffee review

Tribute to Italian coffee rich coffee culture

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, I think that humanity has achieved not because we have intelligence, but because we can make coffee. Frass Rosenberg has always been, Italian coffee to capture the world's appetite, and rich coffee culture, but also let many people like coffee yearning. The so-called hearing is better than seeing. Now the century-old Italian coffee brand PASCUCCI has settled in Beijing, bringing authentic coffee to Beijing.

I think the achievement of human beings is not because we have wisdom, but because we can make coffee. -- Fras Rosenberg

For a long time, espresso has captured the appetite of the world with its fragrance, and the strong coffee culture has made many people who like coffee yearn for it. As the saying goes, it is better to hear than to see. Now the century-old Italian coffee brand PASCUCCI has settled in Beijing, bringing authentic Italian coffee flavor and culture to China. Let's go to CAFFE PASCUCCI in Beijing and pay tribute to espresso!

Italy is the birthplace and center of the European Renaissance, with the emergence of Dante, Leonardo da Vinci, Michelangelo, Raphael, Galileo and other cultural and scientific giants. After centuries of changes, this artistic flavor still continues, permeating Italian people's blood and life, permeating in espresso! Those old cafes, sometimes carrying a weight of time, have witnessed the lives and creations of many artists.

In CAFFE PASCUCCI, a simple cup is exquisite, from shape to design, full of artistic elegance. On the other hand, the wall can better reflect the extreme doctrine of art, which is designed and handmade by Italian art masters to create a perfect visual enjoyment and artistic atmosphere for customers. At present, in China, no other cafe has achieved such an extreme, which is admirable!

The rich coffee culture in Italy is also reflected in the accumulation and retention of its culture. Unlike the simplified instant in North America, the Italians have always retained a wide variety of coffee and its making techniques. And the Italian feelings for coffee, is deeply integrated into the coffee production process. Espresso (espresso), the base of all fancy coffee, is a pure classic coffee with concentrated, aromatic and strong flavor produced by water and coffee powder under pressure. the surface is covered with a layer of brown oil and has a stable taste.

In CAFFE PASCUCCI in Beijing, you can also taste this classic taste, because its formula, raw materials and craftsmanship are all the same as those in Italy. As the head of PASCUCCI said, "wherever you are in the world, as long as you walk into the CAFFE PASCUCCI store, the coffee quality, experience and service you enjoy are the same and unparalleled." Moreover, PASCUCCI always adhere to hand-drawn flowers, skilled skills, beautiful modeling are derived from the florist's enthusiasm and love for the coffee industry. Fragrant Espresso with cool shape pull flowers, is a perfect fancy coffee, but also a small work of art!

Some people say that where there are Italian cooks, it is heaven, because Italian food is so delicious. I think there must be espresso in heaven. For Chinese espresso lovers, CAFFE PASCUCCI is a dream place!

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