Innovative CAFFE PASCUCCI deduces fashionable Coffee in the inheritance of Coffee for one hundred years

At present, the prospect of the domestic coffee market is bright, and the big international brands are stationed one after another, and the Italian century-old coffee brand CAFFE PASCUCCI is one of them.

CAFFE PASCUCCI was founded in 1883, family management heritage, in more than a century of development, the PASCUCCI family has always adhered to the "perfect cup of coffee to the last sip" brand mission, for every coffee lover to prepare "a perfect cup of coffee". According to the global brand recognition of Italian coffee, PASCUCCI ranks among the top five in the world. According to the statistics of the number of personal brand coffee shops, CAFFE PASCUCCI ranks first in the world, reaching more than 1500.

CAFFE PASCUCCI's remarkable achievements are largely due to the innovation and development in inheriting the traditional coffee achievements and processing technology.

Innovation of Coffee Baking process

As espresso is rich, CAFFE PASCUCCI not only pays attention to quality in the production process, but also obtains patents in the field of coffee roasting. By experienced baking technicians, supplemented by slow roasting process, roasting over medium heat for 18 to 25 minutes, computer technology is used to listen to and control the various stages of coffee roasting, and the coffee burst sound collected is compared with other baking parameters. High-quality coffee beans are obtained by natural evaporation of water in coffee beans, showing the original aroma of coffee.

Innovation of Coffee pattern drawing Technology

CAFFE PASCUCCI has built a bridge between traditional espresso and innovative fancy coffee, providing customers with new tastes and unique coffee experiences through high-quality raw materials, highly professional service and unique recipes. Different from the mechanized production of modern coffee, CAFFE PASCUCCI adheres to the traditional hand-drawn flower of Italian CAFFE PASCUCCI coffee. This kind of handicraft is particularly simple and precious in today's noisy industrial era, and with continuous innovation, coruscate a strong vitality, so Italian coffee culture has been reborn in CAFFEPASCUCCI.

Innovation of Coffee products

Snow flower is one of the most famous desserts in Italy, which is made from pure fresh fruit and is cold and delicious. CAFFE PASCUCCI creatively blends snow flower and coffee, taking ice mocha as the base, adding skim milk and cream to make the exclusive product coffee snow flower, which makes the taste of coffee and ice cream taste perfect. In addition, CAFFE PASCUCCI China stores have also developed a new chocolate snow flower according to the tastes and preferences of the Chinese people, which is an innovative mix of chocolate, coffee and snow flowers, completely different from the previous coffee experience.

Continuous innovation, so that PASCUCCI coffee products can meet the needs of customers in pursuit of fresh and exciting experience, very popular with young people. In recent years, CAFFE PASCUCCI has invited supermodel endorsements to hold hands with the World Motorcycle Grand Prix, staging the fashion charm of Italy and carrying out innovation to the end!

The arrival of CAFFE PASCUCCI has also injected fresh blood and elements into the domestic coffee market, filling in the gap of high-end Italian coffee. And the comprehensive and perfect joining policy makes the expansion of CAFFE PASCUCCI in China faster and faster, more and more smoothly!