Coffee must be "drunk while it is hot" the worst way to taste it
Tasting hot coffee is the worst way to taste it. Only when the coffee cools slightly can you realize its hidden characteristics and delicacy, but the coffee will lose its mellow and rich flavor with the passage of time, so it is best to drink it within 10 minutes after brewing. Coffee should not be kept warm on the coffee machine for more than 20 minutes. It will lose its flavor if left for too long. It is recommended to use an incubator or vacuum to keep the coffee warm and fragrant for a long time.
Tasting coffee is not only to feel with the taste of the tongue, but also to enjoy the aromatic alcohol in the mouth, in addition, it depends on the condition of the body and the surrounding atmosphere when drinking coffee. In a word, tasting coffee is a very delicate thing. When you drink coffee in a coffee shop, you sometimes get almost half-cold coffee. No matter how good the coffee beans are and how good the brewing skills are, you will lose interest in drinking coffee. Drinking while it is hot is a necessary condition for tasting delicious coffee, even on a hot summer day. When the coffee is cold, the flavor will decrease, so when brewing the coffee, in order not to reduce the taste of the coffee, soak the coffee cup in boiling water in advance. The appropriate temperature for coffee is 83 ℃ at the moment of brewing, 80 ℃ when pouring into the cup, and 61 ℃-62 ℃ when it is in the mouth.
There are different flavors of coffee, so you can't drink three or four cups in a row like tea or cola, but the weight of a formal coffee cup is just right. Ordinary coffee to 80-100cc for the right amount, sometimes if you want to drink three or four cups in a row, then it is necessary to dilute the concentration of coffee, or add a lot of milk, but still take into account the degree of physical needs, to add or reduce the concentration of coffee, that is, do not cause greasy or nauseous feeling, and in the allocation of sugar might as well be more changes to make coffee more delicious.
- Prev
Black Coffee slimming has the magical effect of Coffee Beauty
The magical effect of coffee beauty for modern people, life without coffee is not only the lack of a taste, this rich mellow liquid, has been an indispensable companion for many people. In hundreds of years of history, in addition to delicious coffee, the functions of relieving pain, awakening the brain and promoting digestion have gradually become clear. Recently, beauty experts have found in the study of many small beans.
- Next
12 constellation coffee enter "flavor" coffee culture common sense
Aquarius (1.20-2.18)-aquarius you are a standard benevolent and philanthropist, and even a cup of coffee should be constantly changing for you who know each other all over the world. Mocha is worth a try. Pisces (2.19-3.20)-pisces is particularly prone to indulging in a hobby, even coffee can be addictive, so cappuccino
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?