Coffee review

How to make a best-selling summer drink, iced coffee?

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, With the pursuit of taste, cold coffee has gradually become a special drink, which is deeply loved by people who like to drink it. Love iced coffee, mostly because of the heat, hot coffee can not calm the inner restlessness, iced coffee, its temperature changed a little sweet of the original coffee, played down the bitter taste, sweet aftertaste spread infinitely, followed in the mouth

With the pursuit of taste, cold coffee has gradually become a special drink, which is deeply loved by people who like to drink it.

Love iced coffee, mostly because of the heat, hot coffee can not calm the inner restlessness, iced coffee, its temperature changed a little sweet of the original coffee, played down the bitter taste, sweet aftertaste infinite spread, followed by the bitter taste in the mouth. With the pursuit of taste, cold coffee has gradually become a special drink, which is deeply loved by people who like to drink it. Taste it carefully and have a different taste.

Iced coffee is suitable for drinking in the south of China. With the hot weather and busy pace of life, Thai coffee is the most famous for tasting a cup of iced coffee. How to relax and patiently make a cup of Thai coffee in hot summer?

How to make a cup of summer selling drinks, iced coffee 1

First of all, you need to use very strong coffee, usually choose deep-roasted coffee beans, grind the coffee and set it aside, most of the time, you need more coffee ingredients to make Thai iced coffee, and then mix green cardamom with the coffee and filter it. Rinse to extract the coffee liquid. The extracted coffee can be dried for a while and let it cool naturally.

Second, coffee needs to add dissolved sugar, usually two tablespoons, tasted with ice will make it less sweet and have a longer aftertaste, take a small amount of milk, stir cream like an egg, insert a small spoon on the edge of the coffee cup and sprinkle it with cream. This is to let the cream float on the surface of the coffee and it is not easy to change the shape. Cream can be replaced with condensed milk and chosen according to individual taste. Condensed milk needs to be placed at the bottom of the cup before the coffee is poured into the cup.

Finally, in order to make the coffee more fragrant, some people will also make the coffee into espresso by roasting cardamom deeply and adding it to the espresso pot.

The above is the way to make a cup of Thai iced coffee. I hope it will be helpful to you in the hot summer.

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