Perfect combination of Royal Flame Coffee Wine and Coffee
There are also some more about the origin of royal coffee, it is said that this is a generation of heroes, French Emperor Napoleon's favorite coffee, so it is named "Royal". On the table when the sugar cube sprinkled brandy, and then point a flame, gorgeous elegant, fragrant, indeed royal style. Features: a noble and romantic atmosphere, brandy alcohol aroma overflowing, very charming. Tips: with the royal coffee hook spoon horizontal cup mouth, put sugar cubes, sugar cubes wet with brandy after ignition can drink. Taste: Sweet, mellow, with brandy mellow aroma. The best time to drink Royal Coffee is at night.
Royal coffee, this is a top-quality can be by a levy through the war of the emperor invented, yes, he is the emperor of France Napoleon! He didn't like milk. He liked brandy, the pride of France! (Another guy who spiked his coffee!) Blue flame dance brandy aromatic alcohol and sugar burnt incense, and then close to the thick coffee incense, bitter slightly sweet…French pride, French romance. There are also places where Flame Coffee is called Royal Coffee, which is a fancy coffee and may be a variation of Royal Coffee.
- Prev
Coffee planting method
The coffee wrapped in the flesh will be planted to the seedbed, 40-60 days will germinate, about 6 months after germination will grow to about 50 cm seedlings. At this stage, the seedlings are still fragile and must be covered with something such as winter gauze to block direct sunlight.
- Next
Coffee from Tanzania
Most of the Tanzanian beans are grown in Mr. Kilimanjaro and Mt, near the northern Kenyan border. The coffee producing areas around Meru, often referred to as "Clemangaro", are occasionally named after the distribution center Moshi or Arusha.
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?