There are several legends about the origin of coffee

There are several legends about the origin of coffee, among which the more familiar is the story of the shepherd: around 600 AD, a shepherd found that his sheep would scream with joy every night. In fear, he asked the priest of the temple for help. After inspecting the sheep carefully for a few days, the priest found that the sheep had eaten a kind of fruit that was not unknown. The priest himself ate a little and found the fruit exhilarating. From then on, the priest called it "a sacred object to remove drowsiness and purify the mind", and then coffee became medicine, food and drink. In 1200 AD, coffee was spread by a Muslim who had been exiled to Yemen for breaking the law. From its origin to Athens and Cairo, it spread to Iran in 1300 and then to Turkey in 1500. Coffee gradually became a public drink.

As for the shops that sell coffee, the legend begins with Mecca, a Muslim shrine. Around the 17th century, coffee became more and more popular in Italy, India, Britain and other places through trade routes.

Around 1650, the first coffee shop in Europe and the United States filled with fragrance appeared in Oxford, England.

…… In the mobile era of literature and art in 1605, some Christians thought that coffee was a pagan drink, called it "Satan's drink", and applied for the then pope to order to stop believers from drinking it, but after trying the "devil's drink", the pope was surprised that there was such a delicious drink in the world, so he arranged a baptism and formally designated coffee as a Christian drink, so that coffee was reduced from Muslim areas to other areas.

The origin of the word coffee

The word "coffee" comes from the Greek word "Kaweh", which means "strength and enthusiasm". Coffee trees are evergreen shrubs of the family Zanthaceae. Coffee for daily consumption is produced with coffee beans combined with a variety of consistent cooking utensils, and coffee beans refer to the nuts in the fruit of the coffee tree, which are then baked with a proper roasting door.

Coffee epic

​

Espresso spitting smoke rings in the coffee shop, a cup of warm hands and warm heart in the friendly hands in the winter afternoon, or even busy days with rules, a cup of instant coffee is quietly released along the disordered desk, every day, all kinds of people, living in the corner of the world, waiting for a good cup of coffee.

People who are addicted to coffee can never imagine how to spend the winter without coffee. And even people who don't drink coffee can't help but smell the original aroma of their inspiration from the works of writers and artists: Beethoven, Picasso and Haruki Murakami.

For hundreds of years, coffee has changed history in a way that is the most floating and delicate, but the most impossible to withdraw.

In coffee, find a way for the soul to fly

It is said that the earliest coffee tree in the country appeared in the highly mature mountains of Ethiopia around the 10th century AD. Caldy, a stricken shepherd far from his hometown during the dry and rainy season, suddenly found that the sheep became more upset and noisier than usual after eating the fruit of an artificial shrub. He curiously picked some fruits to taste, and even wanted to smile happily on the prairie.

He gave the fruits he picked to the monks in the monastery, often helping them to recover during the evening prayers. The story of the magical fruit soon drifted away with the wandering footsteps of the nomads. Since then, the crushing of coffee fruit, alienated with animal fat into hard lumps, as a snack of progressive energy, has become an addiction that they can not quit in their lonely, proud and firm nomadic life. As a result, some people say that this group of earliest coffee people, Ethiopian girls with the same skin color as coffee, once knew how to make wine from fermented coffee fruits.

It seems that from the beginning, people have found a way to fly the mind from coffee.

From the Middle East, light the first cup of coffee in the country.

It is generally believed that the first cup of coffee in the country was carefully brewed by Arabs. In the oral literature of many European travelers at the end of the 16th century, Arabs sipped a kind of colored molasses made from black seeds, confirming that as far back as the 13th century when Europeans embraced coffee, Arabs already knew how to bake coffee with the hot marks of fire. Brand it rich.

Starting from the first cup of mellow coffee, after two hundred years of time, in 1530, the country's first coffee shop was finally born in Damascus in the Middle East.

In 1615, coffee was stationed in Europe with the traveling Venice traffickers, and the French and Italians suddenly went wild. They wrote books, poems, and even wars for it, just as the Viennese proverb said: "the Europeans can stop the bow knife of Turkey, but not the coffee of Turkey.] They put out the flames of war just to make a good cup of coffee in the smoke.

Coffee, between the angel's wing and the devil's downfall

When coffee first arrived in Italy, many conservative clerics called it Satan's masterpiece and began to expel it, so now Pope Clemon VIII decided to taste it himself, and when he sipped a demon-like thick black serous from a warm cup, he couldn't help but change his statement: "Let coffee be baptized into God's drink!"

Until tomorrow, in so much public opinion, coffee is still swinging between the wings of angels and the downfall of the devil.

In 1654, the first coffee shop in Europe appeared on the streets of Venice. Over the next few decades, coffee shop signs that released fragrance lit up one after another in London, Paris and Vienna. Before the popular myths of CoCo Chanel and Gianni Versace continued to invade and refit European windows, coffee houses swept the country in the least ostentatious and arrogant manner.

From then on, we entered the coffee shop. Buried deeply in the memories of my father and brother, the golden age of coffee and literature began.

Have a long history

If the origin of coffee can be traced back to the ancient African and Arab civilizations, then the cafe in people's minds today is a pure European civilization, or more roughly speaking, it is even a cradle of modern European civilization.

A complete product of European civilization

Venice in 1645 gave birth to the first openly stranger cafe in Europe. Paris and Vienna also followed, with the relaxed and romantic French sentiment and the Vienna-style literati temperament in their own style, which became the forerunner of the two major trends of European cafes in the future.

The embodiment of the life shape of the upper class

The caffeine restaurant brought the salon life opened by the upper class to the streets, and in many cities, it was the earliest public diplomatic place where citizens could gather freely. People read newspapers, reply, play cards and play billiards here. The well-known "coffee shop writer" propagates that his life career is first as a regular customer of a coffee shop, followed by a writer. In fact, going to a coffee shop is not for drinking coffee, but a way for them to have it. From the release of the free banner Lu Shuo and Voltaire to many famous literati now, they all have their own cafes where they gather at rest. Such as Dickens, the founder of theoretical novels, Balzac and Zola, Picasso, and even Freud, the great master of material analysis, a series of brilliant names, the history of hundreds of years of modern European civilization is capitalized on the regulars of different cafes.

Coffee and mood

Do you want a cup of coffee when you are in a good mood or when you are in a bad mood? Everyone's answer is different, but since coffee is a drink when you are in a good mood, you can taste the delicious coffee only when you want to see the blue sky and bask in the soft sun. When you are in a bad mood, you should go to the bar for a drink. Lazy jazz in cafes, soul-stirring operas, romantic French chanting or soft piano playing are the most common adultery you hear. Of course, it has something to do with the taste of the cafe owner. You can chat with close friends or conscience and explore the topics they are interested in. With the deepening of the years, you will find that your mood is gradually calm, so that you are moved, and all the reasons are pure: casual.

Have a cup of coffee when you feel in a good mood tomorrow, you will find the most beautiful side of coffee.

Coffee flesh

Everyone who has drunk coffee knows that coffee is bitter, and many people think it is bad. So they added some sugar to the coffee. Because sweetened coffee tastes sweet, it is easier to export and tastes sweeter. But coffee without sugar is mellow. The export may be bitter, but after aftertaste, unsweetened coffee is like an unretouched diamond. Naturally put the dazzling brilliance, in which, you will understand the real dead wood every spring; you will appreciate the life and man-made high prison. Too much time without sugar coffee is like human life, sweet after the mellow and tranquil sweet, restless after the quiet enjoyment, endure after the vast ground. Therefore, do not add sugar to caffeine, do not allow yourself to indulge in sweetness, do not give yourself the opportunity to bow to the devil, do not let yourself bow to hardship.

The Story of the Cafe

The regular customers of coffee shops come from the "leisure class" in the narrow sense, each side, looking for fun and bosom friends in all kinds of cafes and smoke. "Cafe for celebrities", "Cafe for Painters", "Cafe for journalists", "Cafe for adultery", "Cafe for University students", "Caf é for Congressmen", "Caf é for Workers", "Cafe for Actors", "Caf é for psychologists" and so on, each has its own atmosphere and style. It can also be said that the cafe is a witness to the history of European civilization.

Store your mood in a 100% coffee cup

A wide range of coffee cups, is a sea of mood, you can listen to the persistent sound of your heart.

Some people say that a cup of coffee foster a cup of mood, and a wide variety of coffee cups, like a land of mood, ups and downs of people's feelings.

How many cups do you have? Can you ever listen to the constant sound of your heart while drinking warm coffee in a group at night? From these gentle coffee cups, what else can you dabble in except the mood of coffee?

The dependence complex of coffee VS cup size

In many cases, the intensity of a cup of coffee can be roughly judged by the size of the coffee cup.

The sizes of coffee cups are usually divided into three types:

* 100CC the following small coffee cups-mostly used to hold strong and boiling hot espresso or individual coffee, such as Espresso dominated by 50CC, although you can drink it almost in one mouthful, the mellow aftertaste and the seemingly warm temperature are the best to warm your heart and stomach. The Cappuccino with milk foam has a slightly larger capacity than Espresso. The open mouth of the cup can show rich and beautiful foam.

* ordinary coffee cups around 200CC-the most common coffee cups, plain American coffee mostly choose such cups, there is enough room for self-preparation, add cream and sugar.

* mugs above 300CC or milk coffee cups for French Ole-Coffee with a lot of milk, such as latte and American mocha, multi-use mugs are enough to contain its sweet and diverse taste. The romantic French, on the other hand, are used to using a large bowl of milk coffee (Ole coffee) to render a mood of joy that lasts for a whole morning.

There are still traces to judge the difference between the teacup and the coffee cup from the shape and size.

Usually, in order to retain the strong aroma of the coffee and reduce the temperature evaporation, the coffee cup has a narrow mouth and a thicker body. And black tea cup is more magnanimous, light transmittance is high, in order to reflect the clear and transparent brown.

Pottery and porcelain, sincere VS vulgar extreme dialogue

The richness of pottery, and the roundness of porcelain, each tells the coffee review of the gap. Some people LOVE use rich texture clay cups, filled with strong masculine deep-roasted coffee, but ordinary people still often use porcelain cups to explain the carelessness and mellowness of coffee.

Among them, the bone porcelain made by using high-grade porcelain clay and assimilating animal bone powder is light in texture, tame in promise and high in thermal insulation, which can best stay in the warm review of coffee.

Put the coffee in a cup with the right temperature.

Warm mood, of course, should be filled with a warm cup.

Warm cup, of course, is only an easy order, but it is a mellow coffee for livelihood, no or missing link. Because, just out of the boiling coffee, once poured into the cold cup, the temperature suddenly low, the flavor will be greatly reduced.

At home, the easiest way to warm the cup is to break into the hot water directly, or put it in the dishdryer to warm up at first. If you treat a table of servants at the same time, you can boil a pot of water and soak all the cups together.

Before tasting the coffee, don't forget to warm a cup with the right heat and completely seal all the richness of the coffee.

Exquisite archives of bone porcelain

​

* ingredients-made of 25% bone powder, coordinated with 75% high-grade porcelain clay.

​

* characteristics-light texture (weight), strong light transmittance, soft glory and high density (fragile, easy to clean), low temperature resistance (good thermal insulation).

* the way to judge when choosing-yellowing in the light and loud metal sound when tapping.

* recuperation code-it is best to wash it by hand and use the dishwasher only with fewer users. The PH value of the detergent must be between 11 and 11.5. the water temperature should not exceed 70 ℃ when washing in the dishwasher and not more than 80 ℃ when washing with clean water. Do not dip the hot cup directly into cold water to avoid quick reversal of temperature.

The coffee beans next to the oracle bone inscriptions

Drink only three or four cups of Italian diluted coffee a day to maintain the lack of charm of love. However, there are often too many cans of coffee beans. Because of the polished metal hue of the love cans and the rustling tropical stereos in the love cans, love imagines them waiting calmly. Waiting for the fragrance that does not flow out easily, waiting for a coffee extractor, a pair of soft and affectionate hands, a cup and plate of famous bone porcelain, a small circle of mahogany, and a romantic cup-holding posture.

Playing with roasted coffee beans, I thought it was a bit of a fetish anomaly. And I can't bear to give up a coffee bean just to enjoy it. After biting open the coffee beans with chocolate glossy skin, half of them are left in the mouth to taste, half in the hands to enjoy, with a fragrance in the mouth, which makes me feel quiet, look back to the distant years, and draw lessons from her taste in history. Even the sweetness and bitterness of the fragrance, only imagine the memories of self-combination, not belong to this life. With half of the beans left in the hand, the baked bean looks like a chocolate Haagen-Dazs.

Also love has no intention of occasionally reviewing the military parade, placed on the thick Spanish pine bookshelves, "A style calligraphy Dian" neighboring coffee beans. A row of Shenzhen coffee machine rental Auchan coffee machine Shenzhen coffee machine rental Auchan coffee enjoy strong deep roasting coffee beans automatic coffee machine capsule machine coffee utensils hotel coffee machine airport coffee machine bank coffee machine commercial coffee machine coffee machine rental coffee machine silver iron cans Her appearance is better at tracing the golden years than à la recherche du temps perdu of morocco hardcover Proust.

Plump coffee beans like me, like cool and refreshing air. In this dry and cold South Island, the fresh and tender air will no longer charge, so my coffee beans and I have to temporarily close to the constant temperature and moisturizing time and space capsule, waiting for the redemption of multinational enterprises.