Coffee review

Is the freshness of coffee beans affected by time?

Published: 2026-04-04 Author: World Gafei
Last Updated: 2026/04/04, No matter what kind of coffee beans, freshness is an important factor affecting the quality.

Coffee beans can only be kept fresh for 1 to 7 days after roasting, and then they will begin to lose flavor, leaving only bitter taste, but no mellow taste. However, freshly fried coffee beans are not suitable for immediate drinking and should be stored for a week in order to completely release the gases in the beans. Generally speaking, the best drinking period of coffee is one week after frying, when the coffee is the freshest and the aroma and taste are the best.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473

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