Coffee Origin Formula: coffee Cafe Royale
Coffee origin formula: Noble coffee
Name: caf é Royale
Origin: (United States, France)
Materials:
Slightly deep-baked coffee 150cc; brandy 20cc; lemon peel; orange peel; cube sugar 1; deluxe spoon should be used
Action:
Iron the brandy (alcohol degree above 37 degrees) in advance. Pour coffee into the cup, add lemon peel and orange peel. The luxurious spoon holder is on the rim of the cup, the teaspoon is filled with a cube of sugar, and the brandy is poured over the cube sugar and set on fire.
When the light blue flame is extinguished, mix the sugar dissolved in the spoon with brandy juice and serve in the coffee. After French soju coffee spread to the United States, it was simplified by Americans.
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Coffee recipe Coffee Coffee Roman Coffee Cafe Romano
Coffee Origin Formula: Rome Coffee name: Caf Romano Origin: (Italy, USA) Materials: deep-bred coffee 70cc; lemon juice 5cc; lemon peel a little; add 1 cube sugar; operation: pour lemon juice into the cup, pour coffee, put lemon peel and cube sugar. Coffee with Roman flavor. Put lemon in the coffee, which is light and suitable for greasy dishes.
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Coffee bean roasting knowledge coffee roasting degree resolution chart
American Coffee Association (SCAA) roasting standard this standard uses infrared caramelization tester technology (Agtron) to measure the color of coffee beans to determine the roasting degree of coffee, and the color is divided into eight equal parts into eight standard color blocks for coffee industry as roasting identification. The above colors are for reference only according to the baking degree preferred by each country. This is also coffee roasting.
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