Preparation methods of five kinds of Coffee steps for making Italian Coffee

[English name]: Berry Coffee

[name]: Baileys Coffee

[production materials]: 1 ounce of espresso, 2 ounces of Bailey liqueur, 3 ounces of sugar water, 6 ounces of chilled milk, right amount of soft fresh cream, a little coffee beans

[production steps]:

1. Extract 1 ounce espresso with 7 grams of espresso powder.

two。 Pour Bailey liqueur and chilled milk into a foaming steel cup and heat to about 65 ℃.

3. After heating the glass, pour in espresso and sugar water and stir well.

4. Slowly pour the hot fresh milk mixture in the foamed steel cup into the glass.

5. Spread the coffee with soft whipped cream and decorate the surface with coffee beans.

[vehicle selection]: glass coffee cup

[use decoration]: coffee beans

[modulation method]: blending method

[alcohol content]: low

[English name]: brandy punch coffee

[name]: Brandied Coffee Punch

[material]: 150 ml of deep-roasted chilled coffee (with sugar), a little lemon peel, 1 egg yolk, 1 egg white, 10 g sugar, 15 ml brandy

[method]: beat egg whites and 5 grams of sugar in a bowl to make sweet egg whites. Mix the egg yolk with 5 grams of sugar in another bowl, then mix in the brandy and coffee. Finally, add the sweet egg whites, stir gently, pour into a glass and make a slice of lemon peel.

[detailed description]

Danes who emigrated to the United States missed the coffee with eggs and brandy that they had drunk in their own country, so they made this punch coffee. The coffee can usually be consumed by 4 to 5 people at the same time.

[English name]: peach coffee

[English name]: cafe con Durazno

[material]: 100ml of deep-roasted chilled coffee (with sugar), 30ml of peach fairy wine, 1 tablespoon of coffee or Vanilla Ice Cream (No. 16), 30ml milk, a little almond essence

[method]: mix all the ingredients in a blender, then pour into a glass.

[detailed description]

Durazno means "peach" in Spanish. This is a cold coffee with strong flavor.

[English name]: Porter Coffee

[name]: Coffee Port

[material]: 100 ml of deep-roasted chilled coffee (with sugar), 1 egg yolk, 15 ml of port wine, 5 ml of orange flavor, 3 cubes of ice, 10 ml of fresh cream (45% fat)

[method]: mix coffee, egg yolk, port, orange wine and square ice in a cocktail mixer, mix well and pour into a glass. Put fresh cream on top with a teaspoon.

[detailed description]

This is the coffee commonly consumed in the central United States. Although coffee can be mixed with a variety of wines to enjoy the different flavors, port wine is rare.

[English name]: swing Coffee

[English name]: cafe go go

[material]: 150ml of deep-roasted chilled coffee (with sugar), 1 egg white, 5 grams of granulated sugar, 1 egg yolk, 30ml milk, 1 spoon of Vanilla Ice Cream (16 ice cream spoon), 2-3 drops of essential oil

[method]: first stir the egg whites and sugar into foam to make sweet protein. Then, stir the coffee, egg yolk, Vanilla Ice Cream, milk and essential oil in a blender, pour into a glass and put sweet egg whites on top.

[detailed description]

The coffee is abundant and suitable for drinking during a break in the middle of a dance or banquet.