Coffee foaming skills Coffee Technology Video explanation

1. Choose whole milk. Only whole milk can make perfect foam.

2. The coffee machine must be preheated. Only when the steam temperature and pressure of the coffee machine are under certain conditions can the delicate foam be made.

3. Milk must not be foamed milk. Beaten milk can be hung and mixed with new milk.

4. Milk can be poured into half of the milk tank, neither too much nor too little, too much will overflow, and too little will not work.

5. The distance between the steam sprinkler and the wall of the milk tank does not exceed 1cm, and the steam sprinkler enters the milk and is exposed a little.

6. Turn on the steam and rotate the milk in one direction. When you feel that the amount of foam is enough and the foam is fine enough, it will ok.