Coffee review

How to mix a perfect cup of coffee and choose coffee beans according to their flavor

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Coffee was loved by people from the moment it was discovered by human beings. In the long course of development, people keep developing coffee in order to taste more delicious coffee. Not only there are more and more kinds of coffee and more and more tools for making coffee, but also there are individual products and mixed products. A single cup of coffee means that a cup of coffee is made from a variety of coffee, while a mixture is

Coffee was loved from the moment it was discovered. In the long-term development process, people in order to taste more delicious coffee constantly on the development of coffee, not only more and more types of coffee, more and more rich production tools, but also produced a single product and mixed points. Single coffee means that a cup of coffee is made from one coffee variety, while a blend is made by blending and flavoring multiple coffee beans. Below, Fulaigao coffee experts will introduce the blending in detail for everyone.

Some of the coffee beans used for blending are too strong or too weak, and need to be blended with other coffee varieties to brew a coffee flavor that is more tempting. Therefore, when mixing, coffee beans should follow certain principles.

1. Choose coffee beans according to flavor

The flavor of coffee beans is affected by multiple factors, including its production area, processing methods, etc., so these issues should be considered when blending. The first is the origin. There are three main regions of coffee production in the world, including Central and South America, Southeast Asia and Arab Africa. Because the climate and soil conditions in these regions are different, the flavor of coffee is also different. Secondly, the processing method used in coffee washing or drying also has a great impact on the flavor of coffee. Fulaigao coffee experts introduced that coffee flavor includes acid, bitter, sweet, alcohol and so on. Some coffees are bitter, some are mellow, and it is necessary to match them according to the flavor of the coffee when blending. Brazilian, Colombia and mocha coffee are the most commonly used.

II. Quantity and proportion

More than two kinds of coffee beans to match together, boil a more attractive coffee flavor, it is necessary to adjust its proportion. Fulai high coffee experts introduced that coffee blending generally has 2-6 kinds of coffee beans. It is not recommended to use the 1:1 format when matching. Because, the same amount of different types of coffee mixed together, simply can not show its flavor, and the coffee beans mixed out of the flavor is not good. The amount and proportion of the blend should be determined according to the flavor and priority of the coffee, so that the best taste can be blended.

III. Combination plan

When mixing coffee, you need to constantly taste different proportions and quantities of coffee, so you need to develop a mixing schedule so that there is no confusion. Fulaigao coffee experts introduced that a cup of excellent feng shui coffee needs to be made by the blending division with their own professional perspective and tireless attempts.

0