Coffee review

The method of making iced latte teaches you how to make a good iced latte.

Published: 2024-11-10 Author: World Gafei
Last Updated: 2024/11/10, Ingredients: now make espresso, fresh milk, coffee ice and sugar packets. Production process: install the coffee powder on the coffee handle and set it aside. Prepare a medium shaker for mixing wine, also known as a snow pot or a wine mixing pot. Put ice in the sherk pot until it is eight minutes full. Install the coffee handle to make a cup of espresso. Pour the espresso into the shaker and give it again.

Materials required:

Fresh espresso, fresh milk, coffee ice cubes and sugar packets.

Production process:

Fill the coffee handle with coffee powder and set aside for later use.

Prepare a medium shaker for mixing, also known as a shaker or cocktail shaker.

Put ice cubes in the shaker until it is 8 minutes full.

Put the coffee handle on and make an espresso.

Pour the espresso into the shaker and fill the milk to the brim.

Cover the bottle and shake it gently, not too hard.

After feeling the ice cream, open the lid and pour the shaken iced coffee through the strainer into the iced coffee cup.

The iced latte is ready to drink.

Applicable cups:

Usually 300~400 ml ice drinking glass, with sugar water, stir bar and straw.

Source: Network

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