How to adjust the scale of hand Bean Mill the difference and recommendation between hand Bean Mill and Electric Bean Mill
General bean grinder is divided into electric and manual two kinds. The use of electric bean grinder is relatively simple, generally speaking: load beans-adjust thick and fine gear-press the button-take powder, the whole process can be done, there is no special need to explain and pay attention to. Today, we will follow the editor-in-chief of Baishiqi Coffee training School to understand the use of hand-shaken bean grinders.
Hand bean grinder, this kind of coffee machine has the following points to explain when adjusting the thickness:
1. Adjust the thickness. Unscrew the screw from the top, open the handle, put the mark scale bar in place, and reinstall the handle and screw. This needs to be debugged many times, because there is no scale on it, so it can be marked by affixing it at will.
2. Put the coffee beans on the grinding plate
3. Shake the handle with uniform speed and force
4. Take the coffee powder out of the drawer.
Special attention is paid to: 1. Different grinding speeds affect the quality of coffee powder produced.
If the coffee powder is ground too slowly, the coffee powder will lose more flavor if it comes into contact with the air for too long; if it is ground too fast, the high temperature will volatilize more coffee aroma substances. The Doctrine of the mean, there must be moderation
2. If large or fine particles are found, the traditional Chinese medicine shakes the machine during the grinding process to help grind.
Source: Dongguan Baishiqi Coffee training School
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How to use an electric bean grinder to adjust the scale to help the extraction of coffee? The thickness of coffee powder
First, the coffee particles with thicker evenness are more likely to be underextracted, while the finer particles will be extracted too much in advance, so the coffee powder with a larger span of grinding thickness can taste more turbid and irritating smells. On the other hand, when the coffee powder with the same size and similar shape is used for extraction, the taste becomes brighter and stronger, and the flavor characteristics are better.
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