Authoritative certification SACC Coffee Association Information Coffee making History
Authoritative certified editor
SCAA consists of two chapters: the baristas Association (Barista Guild of America) and the Baker Association (Roasters Guild), both of which are made up of professional coffee practitioners. Members improve the quality of coffee in the industry through information exchange, skills training and cooperation. At the same time, the Coffee quality Association (CQI) is the public trust organization of SCAA and the largest coffee training and technical assistance provider in the coffee industry.
The authentication of SCAA is highly authoritative. There are only three coffee quality evaluation judges (Certified SCAA Cupping Judges) certified by SCAA authority, all from the United States. At present, there are 521 coffee quality rating baristas (Licensed Q Graders) licensed by SCAA in the world, from 18 countries, of which Colombia has the most, 161, and the country in Asia is Japan, which has 60. So far, China has the first Licensed Q grader in mainland China named Lu Jie, serving in Beijing. At the same time, SCAA also provides various certifications for coffee practitioners and coffee enterprises around the world, including:
American baristas Association Certification course (Barista Guild of America Certification)
It is a training course for professional baristas, ranging from low to high scores of Level 1 and Level 3. Each level has courses and exams, which you can take after completing the course, and if you think you are good enough, you can sign up for the exam without taking the course, and you can get a certificate after passing the exam.
Coffee machine certification (Coffee Brewer Certification)
Coffee machine manufacturers can contact SCAA to apply for certification of their coffee machines, and all coffee machines applying for certification will be sent to SCAA's office center in long Beach, California for testing. The coffee machine that has passed the test can be marked with the certified product logo.
Laboratory Certification of Coffee Evaluation judges (Cupping Judges Lab Certification)
The laboratory that has passed the accreditation can be used to teach the SCAA Coffee tasting Evaluation Committee certification course.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Industry functional baristas brew coffee China Coffee Trading Network American Fine Coffee Association SCAA
SCAA is committed to providing a common platform for the pursuit of excellent quality of coffee from seed to cup and the sustainable development of high-quality coffee, establishing coffee quality standards and standardizing certification standards for the skills of coffee professionals. Its main functions include: setting and maintaining coffee quality standards in the coffee industry; opening coffee, coffee equipment and for the purpose of improving coffee handicrafts
- Next
How to drink black coffee in boutique coffee producing areas? China Coffee Street Cafe is fresh.
SCAA, the full name Specialty Coffee Association of America, translated into Chinese as the American Special Coffee Association, and a small number of people call it the American Fine Coffee Association. SCAA is the largest coffee trade association in the world and a trade organization focusing on high-quality coffee. Founded in 1982, SCAA has more than 3, 000 member companies in more than 40 countries around the world, covering
Related
- Can you make coffee with cola? Is hand-brewed coffee and iced coke good?
- How long will coffee beans go bad? Is the shelf life of coffee beans 12 months? How to tell if the coffee is bad?
- What is "extremely light roasted coffee"? The difference between Nordic roasted coffee and Japanese deep-roasted coffee
- Why does Ice-Drip coffee smell wine when it is left for a long time? How many days is recommended to finish drinking ice drops? Why do I feel astringent when I just made ice drops?
- Why are there so few coffee shops selling avgado? What kind of ice cream tastes good for Avgado? The origin of Affogato, the taste of making
- How to choose props for beginners in coffee pulling? What equipment do I need to teach myself latte?
- Should the direction of hand-brewed coffee circle be from inside out or from outside to inside? How to teach the size of the coffee circle
- There are many ways to make mocha pot latte. How to add milk to Mocha pot coffee is better to drink? Can a mocha pot be extracted with milk?
- Why can't the flavor of hanging ear coffee be brewed? How to control the concentration of coffee during the season?
- Barista's professional knowledge sharing: Is there a difference between latte and piccolo and Gibraltar Cotado? What is Blue Bottle Coffee's signature milk coffee?