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Roasted taste in island coffee and African coffee

Published: 2026-04-03 Author: World Gafei

Last Updated: 2026/04/03, The perfectly balanced taste and rich and moving aroma of the Jamaican Blue Mountains (Jamaica Blue Mountain) are still the world's treasures competed by experts.

Shallow roasting of island coffee

Jamaica Blue Mountains (Jamaica Blue Mountain)

The king of coffee from the Caribbean, the price is high because of the small quantity and the monopoly of Japanese trading houses. The perfectly balanced taste and rich and moving aroma are still the world treasures competed by experts.

Roasting in African coffee

Yemen Moka (Yemen Mocha Mattari)

The well-known classic mocha beans, with an attractive wine aroma, mellow and distinct personality, is the star of Africa in the eyes of coffee connoisseurs.

Ethiopia Haramoka (Ethiopia Harrar)

Ethiopia, the hometown of coffee, is the ancestor of present-day coffee trees. With sour wine and fruity aromas, it retains the precious original style of African beans.

Ethiopia Yega Chuefei (Ethiopia Yirgancheffe)

The taste is very personalized, and many people are fascinated by its unique aroma of lemon blossoms and the sweetness of honey, which is well-known in Taiwan's boutique coffee circle.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。