About the water temperature of hand-flushing type

1. Beginners

Most beginners are used to buying ready-made beans. Before the proficiency of hand brewing, we suggest that the water temperature in the hand brewing pot is 80.c~85.c so that the coffee can show the flavor of coffee, and it will help to improve proficiency. Usually, it is not easy for beginners to grasp the size of the water column and the evenness of the circle. At this time, practice brewing coffee, hoping not to rush out the smell of scorched and fishy grass. What's more, the brewed coffee can't show its proper flavor. For beginners, we have tried the water temperature from 80.C to 97.C in these years. The lecturer in the coffee room brought the students to practice and record the anxious smell of insufficient extraction or high temperature caused by too low temperature. Of course, the supporting measures should be consistent, the filter cup and the lower glass pot should be ironed, and the size of the coffee mill, for Pegasus or Flying Eagle, is recommended to grind 3.5.

two。 Water temperature of shallow baked beans

The shallow baked beans here refer to the beans that explode immediately when baked, while the beans glide or are heated less than the second burst.

The water temperature in the hand flushing pot of this baking method is recommended to be above 90.C. as for how high the water temperature is, it should be adjusted according to the variety characteristics of beans and baking methods to find out the best temperature and the thickness of grinding particles. Pegasus and Flying Eagle are recommended to use 1.5.

3. The water temperature of iced coffee

Iced coffee is recommended to be brewed at a water temperature of 95.C. Iced coffee beans refer to iced coffee beans that are roasted from medium to deep roast and mixed with several kinds of beans. If you use single beans or shallow roasted beans to make iced coffee, the temperature can be done by referring to the aforementioned 1pm and 2 o'clock.

4. Temperature adjustment

So when will the temperature be changed? Can I use 75.c? Is it all right to use the freshly boiled water? Yes, of course! As long as your hand punching skill is good enough, you can master the requirements of the taste. One observation indicator is "the development of the foam layer of coffee powder." if the water temperature is not enough, or the grinding is too thick, the development of the foam layer will be very bad, the surface will look watery, and there will be no dense foam (fresh beans, of course). Here is to take the taste you want, your taste will determine the way you want to brew, including water temperature, grinding thickness, flushing water injection mode. It is recommended that you find a master to cut and rub together, that is the fastest and most effective way to practice!