Coffee mixed with Italian coffee beans mixed with neutral beans
Neutral beans are dominant
50% in Java, 50% in Mocha
50% in Colombia, 30% in Mocha, 20% in Manteau.
El Salvador 40%, Colombia 30%, Mocha 30%
Mantez 40%, Mocha 30%, Brazil 20%, Guatemala 10%
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Boutique Coffee High Price Coffee Fine Coffee Alishan Maha Coffee
As long as it is delicious coffee, coffee consumers are willing to pay a high price; as long as delicious coffee is provided, consumers will not abandon coffee and the market will grow. High-quality coffee represented by boutique coffee is better than big business coffee producers and consumers have discovered this simple fact. In recent years, coffee producing countries no longer blindly pursue high output while neglecting quality.
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Coffee beans preserve the basic knowledge of coffee lovers
(1) the three major factors affecting coffee beans: degree / degree / sunlight (2) the best tasting period of coffee: coffee beans are four grams, coffee powder is one gram. (3) the storage life of coffee beans in vacuum packaging is about 24-28 months. Flexible plastic film vacuum bag is a very important subject for 12 months to minimize the physics and chemistry of coffee. By
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