Boutique Coffee High Price Coffee Fine Coffee Alishan Maha Coffee
As long as it is delicious coffee, coffee consumers are willing to pay a high price; as long as delicious coffee is provided, consumers will not abandon coffee and the market will grow. "High-quality coffee represented by boutique coffee is a big business." Coffee producers and consumers have discovered this simple fact.
In recent years, coffee producing countries no longer blindly pursue high output while neglecting quality. Many countries have begun to introduce a new coffee evaluation system in order to arouse the enthusiasm of producers and promote the production of fine coffee. For example, Brazil began to implement the Cup of excellence coffee rating system in 1999 in order to better subdivide boutique coffee. And boutique coffee has become one of the fastest growing markets in the catering service industry, reaching 12.5 billion US dollars in the United States alone in 2007. All these can see the potential of the boutique coffee market, and the boutique coffee market will certainly grow stronger and stronger in the future.
Alishan morphine coffee
Alishan Mazu Coffee belongs to Alpine Coffee, which is a high-quality boutique coffee in Taiwan. It ranks first in Asia. Coffee trees are mainly planted in southern Taiwan, and in industrial areas such as Alishan, Chiayi County, Taiwan. Because of its high altitude, it is not only suitable for growing tea, but also more suitable for growing coffee. It belongs to the boutique coffee.
Mafeel is a language taken from the Zou people of the Alpine nationality in Alishan, which means "delicious". Alishan is the area where coffee is grown, while the coffee is grown by the Zou people themselves, and it is also named Mafeel, and the coffee grown belongs to Taiwan coffee. Due to the low production of Mazu coffee in Alishan, Taiwan coffee is rare.
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Brazil 40%, Colombia 30%, Mocha 30%, Brazil 30%, Mocha 30% Mocha 40%, Brazil 30%, Colombia 30% Brazil 50%, Colombia 50% Mocha 50%, Colombia 30%, Java 20%
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Coffee mixed with Italian coffee beans mixed with neutral beans
Neutral beans are mainly 50% in Java, 50% in Colombia, 30% in Colombia, 20% in El Salvador, 30% in Colombia, 30% in Colombia, 40% in Mente, 30% in Brazil, 10% in Guatemala.
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