Coffee recipe: Roman Holiday

[English name]: Roman Holiday

[name]: Rome Holiday Coffee

[material]: 8% hot Italian coffee, 10 ml brown cocoa wine, 10 ml peach wine, right amount of whipped cream, a little diced peach

[method]: pour 8 minutes of hot coffee into the cup, add cocoa wine and peach wine, squeeze a layer of cream flowers, and sprinkle with some diced peaches.