Panama Manor Coffee beans compared to Hartmann Border Rose Summer Hartmann La Frontera Columby
Country: Panama
Manor: Hartmann La Frontera
Treatment: Sunlight Natural
Breed: Summer Gesha
Taste by cup: 92
(Floral, sweet orange, pineapple, vanilla, lively aroma) Panama famous production area, many competitors use beans
Hartman's story, like his coffee, is legendary. Hartman Manor is located in Zelich, Santa Clara. The founder was Louis Strauss Hartman. He was born on June 20, 1891, in the Moravila region of Hungary, Austria, in what is now the Czech Republic; he died on May 25, 1970, aged 78. Hartman Manor is a family business founded in 1940 by Latip Hartman (son of Louis). In 1966, Lattie married Denora Sandy of Costa Rica. They had five sons, little latitte, alan, alexander, alice and kelly. Each member of the family is responsible for the growing, harvesting and estate visits. A family estate that has grown coffee for more than 100 years is a legend in itself.
The family-owned business has a state-level cup-testing laboratory and sample baking room. Carefully cup each batch of coffee fruit. This ensures that Hartman Manor coffee quality is stable and always seeking improvement. Their scientific approach to coffee and nearly 100 years of family experience guarantee their excellent production.
Panama
Lerlda Estate Lot10
Processing method: White honey processing Honey
Breed: Catuai
CuppingScore:87
lime,floral coconut,clean,sparkling,mediumbody
Lime, coconut floral, clean, lively acid, medium body "
Unique Colombia red wine treatment
Colombia Colombia
Estate: Nubian NUBIA, ANATOLI3-
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Chemex and KONE hand brewing techniques hand brewing utensils coffee utensils boutique coffee
Designed by Keith Gehrke of Portland Coava Coffee, KONE is a reusable stainless steel tapered filter for Chemex coffee pots with a capacity of more than six people. Through the tiny holes in the filter, KONE can completely extract the oil and particles from the coffee.
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What kind of coffee utensils does popular coffee maker have? Japanese imported siphon coffee maker ice drop coffee maker
The chemical retro shape of the siphon coffee pot is the reason why many people like it at first sight. The pressure of boiling water is used to divert the water to the coffee powder layer, and when the temperature drops, the brewed coffee returns to the glass jar. Don't be frightened by its complex structure, the siphon coffee maker is also very simple to use. In the initial use, all you have to do is add water, ignite, load powder, and turn off the fire.
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