Nav: Home > Coffee Technology >

Unstirred Turkish coffee

Published: 2026-04-04 Author: World Gafei

Last Updated: 2026/04/04, Drinking Turkish coffee is different from other coffee, first tell the waiter your taste, divided into bitter, slightly sweet and sweet. Wait for the coffee to come up, wait 2-3 minutes before drinking, let the coffee grounds precipitate, do not stir. Next, sip slowly until the bottom of the cup is precipitated. You can also use the residual coffee residue marks to predict the luck of the day, adding to the mystery after drinking coffee.

Drinking Turkish coffee is different from other coffees. First of all, tell the waiter your taste, which is divided into bitter, slightly sweet and sweet. Wait 2-3 minutes for coffee to settle down and do not stir. Next, sip slowly until the bottom of the glass reveals sediment. You can also use the residual coffee residue marks to divine the fortune of the day, adding mystery to your coffee.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。